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Erschienen in: Allergo Journal 7/2014

04.11.2014 | Übersicht

Lebensqualität bei Anaphylaxie und Nahrungsmittelallergie

verfasst von: Dr. Lars Lange

Erschienen in: Allergo Journal | Ausgabe 7/2014

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Abstract

Die Diagnose einer Nahrungsmittelallergie hat für Patienten in der Regel eine große Bedeutung. Sie führt zum einen zu einer Einschränkung in der Lebensführung durch die notwendigen Diäten. Zum anderen aber ist sie in vielen Fällen mit einem ständigen Bedrohungsszenario verbunden, da plötzliche allergische Reaktionen bis hin zu einer lebensgefährlichen Anaphylaxie drohen. Es ist für die Patienten essenziell, im Umgang mit Notfallsituationen geschult zu sein und die richtigen Entscheidungen über den Einsatz der Notfallmedikamente zu treffen. Bei guter Aufklärung treten schwere allergische Reaktionen aber nur selten auf. Die resultierende Angst führt zu einer signifikanten Beeinträchtigung der Lebensqualität.
In den letzten Jahren sind viele Untersuchungen zur Lebensqualität von Patienten mit Nahrungsmittelallergie und Anaphylaxie durchgeführt worden. Sie helfen, das Verhalten der Patienten in ihrem Alltag zu verstehen. Sie ermöglichen vor allem, durch eine gezielte und bewusste Beratung die Einschränkung der Lebensqualität zu reduzieren und Meidungsverhalten und Compliance hinsichtlich der notwendigen Notfallmaßnahmen zu verbessern.
In diesem Artikel werden die vorhandenen Daten zusammengefasst und Empfehlungen formuliert, die helfen können, die Betreuung von Patienten mit Nahrungsmittelallergie hinsichtlich ihrer Lebensqualität und der Compliance zu verbessern.
Zitierweise: Lange L. Quality of life in the setting of anaphylaxis and food allergy. Allergo J Int 2014; 23:252–60 DOI: 10.1007/s40629-014-0029-x
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Metadaten
Titel
Lebensqualität bei Anaphylaxie und Nahrungsmittelallergie
verfasst von
Dr. Lars Lange
Publikationsdatum
04.11.2014
Verlag
Urban & Vogel
Erschienen in
Allergo Journal / Ausgabe 7/2014
Print ISSN: 0941-8849
Elektronische ISSN: 2195-6405
DOI
https://doi.org/10.1007/s15007-014-0680-z

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