Ausgabe 4/2014
Inhalt (10 Artikel)
Metabolism (R Pasquali, Section Editor)
Aspects of Cardiometabolic Risk in Women with Polycystic Ovary Syndrome
Thomas S. Paterakis, Evanthia Diamanti-Kandarakis
Metabolism (R Pasquali, Section Editor)
Impact of Adiposity and Fat Distribution on the Dynamics of Adrenocorticotropin and Cortisol Rhythms
Ferdinand Roelfsema, Alberto M. Pereira, Johannes D. Veldhuis
Metabolism (R Pasquali, Section Editor)
Androgens, body fat Distribution and Adipogenesis
Mouna Zerradi, Julie Dereumetz, Marie-Michèle Boulet, André Tchernof
Metabolism (R Pasquali, Section Editor)
Predictors of Ectopic Fat in Humans
Mauro Zamboni, Andrea P Rossi, Francesco Fantin, Simona L Budui, Elena Zoico, Giulia A Zamboni, Gloria Mazzali
Metabolism (R Pasquali, Section Editor)
New Physiological Aspects of Brown Adipose Tissue
Paul Trayhurn, Jonathan R. S. Arch
Metabolism (R Pasquali, Section Editor)
Low-Grade Inflammation, Obesity, and Diabetes
Solange S. Pereira, Jacqueline I. Alvarez-Leite
Metabolism (R Pasquali, Section Editor)
Evaluating the Health Impacts of Food and Beverage Taxes
Oliver T. Mytton, Helen Eyles, David Ogilvie
Metabolism (R Pasquali, Section Editor)
Food and Beverage Marketing to Youth
Andrew Cheyne, Pamela Mejia, Laura Nixon, Lori Dorfman
Economy and Environment (LM Powell, Section Editor)
Changing the Food Environment for Obesity Prevention: Key Gaps and Future Directions
Elizabeth Anderson Steeves, Paula Andrea Martins, Joel Gittelsohn
Economy and Environment (LM Powell, Section Editor)
Food Away from Home and Childhood Obesity
Lisa Mancino, Jessica E. Todd, Joanne Guthrie, Biing-Hwan Lin