Ausgabe 1/2007
Inhalt (8 Artikel)
Estimation of the metabolizable energy equivalence of dietary proteins
Raquel Ferrer-Lorente, José Antonio Fernández-López, Marià Alemany
Vitamin A and β-carotene supply of women with gemini or short birth intervals
Christiane Schulz, Ulrike Engel, Rolf Kreienberg, Hans Konrad Biesalski
Effect of a milk drink supplemented with whey peptides on blood pressure in patients with mild hypertension
Yu-Mi Lee, Thomas Skurk, Michael Hennig, Hans Hauner
Inhibition of phospholipase A2 activity by conjugated linoleic acids in human macrophages
Ewa Stachowska, Violetta Dziedziejko, Krzysztof Safranow, Izabela Gutowska, Grażyna Adler, Andrzej Ciechanowicz, Bogusław Machaliński, Dariusz Chlubek
Alpha-tocopheryl succinate (α-TOS) modulates human prostate LNCaP xenograft growth and gene expression in BALB/c nude mice fed two levels of dietary soybean oil
Arpita Basu, Bruce Grossie, Michael Bennett, Nat Mills, Vicky Imrhan
Long-term consumption of fermented soybean-derived Chungkookjang enhances insulinotropic action unlike soybeans in 90% pancreatectomized diabetic rats
Dae Young Kwon, Jin Sun Jang, Sang Mee Hong, Ji Eun Lee, So Ra Sung, Hye Ryeo Park, Sunmin Park
Consumption of flavanol-rich cocoa acutely increases microcirculation in human skin
Karin Neukam, Wilhelm Stahl, Hagen Tronnier, Helmut Sies, Ulrike Heinrich
The G277S transferrin mutation does not affect iron absorption in iron deficient women
Beatriz Sarria, Santiago Navas-Carretero, Ana M. Lopez-Parra, Ana M. Perez-Granados, Eduardo Arroyo-Pardo, Mark A. Roe, Birgit Teucher, M. Pilar Vaquero, Susan J. Fairweather-Tait