Ausgabe Sonderheft 1/2009
Inhalt (8 Artikel)
Foreword
Functional foods in Europe: international developments in science and health claims
Nino Binns, John Howlett
Scientific substantiation of claims in the USA: focus on functional foods
Joanne R. Lupton
Consumer understanding and nutritional communication: key issues in the context of the new EU legislation
Hans C. M. van Trijp
Emerging technologies and perspectives for nutrition research in European Union 7th Framework Programme
Isabelle B. M. de Froidmont-Görtz