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Zeitschrift

European Journal of Nutrition

European Journal of Nutrition 2/2012

Ausgabe 2/2012

Inhaltsverzeichnis ( 16 Artikel )

01.03.2012 | Review | Ausgabe 2/2012

The efficacy of long-term conjugated linoleic acid (CLA) supplementation on body composition in overweight and obese individuals: a systematic review and meta-analysis of randomized clinical trials

Igho J. Onakpoya, Paul P. Posadzki, Leala K. Watson, Lucy A. Davies, Edzard Ernst

01.03.2012 | Original Contribution | Ausgabe 2/2012

Eight weeks of conjugated linoleic acid supplementation has no effect on antioxidant status in healthy overweight/obese Korean individuals

Jungmi Kim, Hyun-Dong Paik, Min-Jeong Shin, Eunju Park

01.03.2012 | Original Contribution | Ausgabe 2/2012

Is vitamin D status known among children living in Northern Italy?

Giuseppina Marrone, Ilaria Rosso, Raffaella Moretti, Francesca Valent, Carla Romanello

01.03.2012 | Original Contribution | Ausgabe 2/2012

Limited and excess protein intake of pregnant gilts differently affects body composition and cellularity of skeletal muscle and subcutaneous adipose tissue of newborn and weanling piglets

Charlotte Rehfeldt, Louis Lefaucheur, Jana Block, Bernd Stabenow, Ralf Pfuhl, Winfried Otten, Cornelia C. Metges, Claudia Kalbe

01.03.2012 | Original Contribution | Ausgabe 2/2012

Identification of change-points in the relationship between food groups in the mediterranean diet and overall mortality: an ‘a posteriori’ approach

Francesco Sofi, Rosanna Abbate, Gian Franco Gensini, Alessandro Casini, Antonia Trichopoulou, Christina Bamia

01.03.2012 | Original Contribution | Ausgabe 2/2012

Dietary protein intake in community-dwelling, frail, and institutionalized elderly people: scope for improvement

Michael Tieland, Karin J. Borgonjen-Van den Berg, Luc J. C. van Loon, Lisette C. P. G. M. de Groot

01.03.2012 | Original Contribution | Ausgabe 2/2012

In vitro activity of dietary flavonol congeners against human cancer cell lines

Chrisiida Tsimplouli, Costas Demetzos, Margarita Hadzopoulou-Cladaras, Panayotis Pantazis, Konstantinos Dimas

01.03.2012 | Original Contribution | Ausgabe 2/2012

Diet containing low n-6/n-3 polyunsaturated fatty acids ratio, provided by canola oil, alters body composition and bone quality in young rats

Carlos Alberto Soares da Costa, Aluana Santana Carlos, Gabrielle de Paula Lopes Gonzalez, Rejane Pontes Gaspar Reis, Mariana dos Santos Ribeiro, Aline de Sousa dos Santos, Alexandra Maria Vieira Monteiro, Egberto Gaspar de Moura, Celly Cristina Alves do Nascimento-Saba

01.03.2012 | Original Contribution | Ausgabe 2/2012

Influence of gender on DHA synthesis: the response of rat liver to low dietary α-linolenic acid evidences higher ω3 ∆4-desaturation index in females

Jean-Marc Alessandri, Audrey Extier, Kaïs H. Al-Gubory, Emilie Harbeby, Marie-Sylvie Lallemand, Alain Linard, Monique Lavialle, Philippe Guesnet

01.03.2012 | Original Contribution | Ausgabe 2/2012

Probiotics and dietary counselling targeting maternal dietary fat intake modifies breast milk fatty acids and cytokines

Ulla Hoppu, Erika Isolauri, Päivi Laakso, Jaakko Matomäki, Kirsi Laitinen

01.03.2012 | Original Contribution | Ausgabe 2/2012

Efficacy and tolerability of a prolonged release ferrous sulphate formulation in iron deficiency anaemia: a non-inferiority controlled trial

Mohammed Zaim, Leonardo Piselli, Pino Fioravanti, Claire Kanony-Truc

01.03.2012 | Original Contribution | Ausgabe 2/2012

Effect of the consumption of a fruit and vegetable soup with high in vitro carotenoid bioaccessibility on serum carotenoid concentrations and markers of oxidative stress in young men

Rebeca Martínez-Tomás, Elvira Larqué, Daniel González-Silvera, María Sánchez-Campillo, María Isabel Burgos, Anna Wellner, Soledad Parra, Lucy Bialek, Marie Alminger, Francisca Pérez-Llamas

01.03.2012 | Original Contribution | Ausgabe 2/2012

Severe nutritional iron-deficiency anaemia has a negative effect on some bone turnover biomarkers in rats

Javier Díaz-Castro, Mercedes Ramírez López-Frías, Margarita S. Campos, Magdalena López-Frías, María J. M. Alférez, Teresa Nestares, María L. Ojeda, Inmaculada López-Aliaga

01.03.2012 | Short Communication | Ausgabe 2/2012

Effect of daily fiber intake on luteinizing hormone levels in reproductive-aged women

Audrey J. Gaskins, Sunni L. Mumford, Jean Wactawski-Wende, Enrique F. Schisterman

01.03.2012 | Letter to the Editor | Ausgabe 2/2012

Vitamin D status: sunshine is nice but other factors prevail

Göran Toss, Per Magnusson

01.03.2012 | Letter to the Editor | Ausgabe 2/2012

Treatment for vitamin D deficiency: here and there do not mean everywhere

Pietro Ameri, Marta Bovio, Giovanni Murialdo

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