Ausgabe 2/2021
Inhalt (53 Artikel)
Micronutrients and bioactive compounds in the immunological pathways related to SARS-CoV-2 (adults and elderly)
Juliana Arruda de Souza Monnerat, Pedro Ribeiro de Souza, Letícia Monteiro da Fonseca Cardoso, João Dario Mattos, Gabrielle de Souza Rocha, Renata Frauches Medeiros
Effects of soy intake on circulating levels of TNF-α and interleukin-6: a systematic review and meta-analysis of randomized controlled trials
Mahdieh Khodarahmi, Elaheh Foroumandi, Mohammad Asghari Jafarabadi
The effect of soy isoflavones on arterial stiffness: a systematic review and meta-analysis of randomized controlled trials
Brian Man, Chendi Cui, Xiao Zhang, Daisuke Sugiyama, Emma Barinas-Mitchell, Akira Sekikawa
Effects of chronic consumption of specific fruit (berries, citrus and cherries) on CVD risk factors: a systematic review and meta-analysis of randomised controlled trials
Yueyue Wang, Jose Lara Gallegos, Crystal Haskell-Ramsay, John K. Lodge
Correction to: Effects of chronic consumption of specific fruit (berries, citrus and cherries) on CVD risk factors: a systematic review and meta‑analysis of randomised controlled trials
Yueyue Wang, Jose Lara Gallegos, Crystal Haskell-Ramsay, John K. Lodge
Whole almond consumption is associated with better diet quality and cardiovascular disease risk factors in the UK adult population: National Diet and Nutrition Survey (NDNS) 2008–2017
Vita Dikariyanto, Sarah E. Berry, Lucy Francis, Leanne Smith, Wendy L. Hall
Impact of a short-term synbiotic supplementation on metabolic syndrome and systemic inflammation in elderly patients: a randomized placebo-controlled clinical trial
Arrigo F. G. Cicero, Federica Fogacci, Marilisa Bove, Marina Giovannini, Claudio Borghi
Distribution of daily protein intake across meals and lower extremity functioning in community-dwelling Spanish older adults: a prospective cohort study
Daniela B. Estrada-DeLeón, Ellen A. Struijk, Félix Caballero, Fernando Rodríguez-Artalejo, Esther Lopez-Garcia
DNA damage and DNA protection from digested raw and griddled green pepper (poly)phenols in human colorectal adenocarcinoma cells (HT-29)
Estíbaliz Huarte, Concepción Cid, Amaya Azqueta, María-Paz de Peña
Effects of diet, habitual water intake and increased hydration on body fluid volumes and urinary analysis of renal fluid retention in healthy volunteers
Robert G. Hahn
Higher maternal plasma β-cryptoxanthin concentration is associated with better cognitive and motor development in offspring at 2 years of age
Jun S. Lai, Shirong Cai, Bee Lan Lee, Keith M. Godfrey, Peter D. Gluckman, Lynette P. Shek, Fabian Yap, Kok Hian Tan, Yap Seng Chong, Choon Nam Ong, Michael J. Meaney, Anne Rifkin-Graboi, Birit F. P. Broekman, Mary F. F. Chong
Synergetic responses of intestinal microbiota and epithelium to dietary inulin supplementation in pigs
Jun He, Hongmei Xie, Daiwen Chen, Bing Yu, Zhiqing Huang, Xiangbing Mao, Ping Zheng, Yuheng Luo, Jie Yu, Junqiu Luo, Hui Yan
Association of a traditional Mediterranean diet and non-Mediterranean dietary scores with all-cause and cause-specific mortality: prospective findings from the Moli-sani Study
Marialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, Amalia De Curtis, Mariarosaria Persichillo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano, Licia Iacoviello, Licia Iacoviello, Giovanni de Gaetano, Maria Benedetta Donati, Marialaura Bonaccio, Americo Bonanni, Chiara Cerletti, Simona Costanzo, Amalia De Curtis, Giovanni de Gaetano, Augusto Di Castelnuovo, Maria Benedetta Donati, Francesco Gianfagna, Mariarosaria Persichillo, Teresa Di Prospero, Jos Vermylen, Ignacio De Paula Carrasco, Simona Giampaoli, Antonio Spagnuolo, Deodato Assanelli, Vincenzo Centritto, Simona Costanzo, Marco Olivieri, Marco Olivieri, Augusto Di Castelnuovo, Marialaura Bonaccio, Simona Costanzo, Alessandro Gialluisi, Francesco Gianfagna, Emilia Ruggiero, Amalia De Curtis, Sara Magnacca, Benedetta Izzi, Francesco Gianfagna, Annalisa Marotta, Fabrizia Noro, Americo Bonanni, Francesca De Lucia, Mariarosaria Persichillo, Francesca Bracone, Francesca De Lucia, Salvatore Dudiez, Livia Rago, Livia Rago, Simona Costanzo, Amalia De Curtis, Licia Iacoviello, Teresa Panzera, Mariarosaria Persichillo
Effects of probiotic supplementation on serum trimethylamine-N-oxide level and gut microbiota composition in young males: a double-blinded randomized controlled trial
Si Chen, Ping-ping Jiang, Danxia Yu, Gong-cheng Liao, Shang-ling Wu, Ai-ping Fang, Pei-yan Chen, Xiao-yan Wang, Yun Luo, Jing-an Long, Rong-huan Zhong, Zhao-yan Liu, Chun-lei Li, Dao-ming Zhang, Hui-lian Zhu
Cardiometabolic risk profile and diet quality among internal migrants in Brazil: a population-based study
Antonio Augusto Ferreira Carioca, Bartira Gorgulho, Mariane de Mello Fontanelli, Regina Mara Fisberg, Dirce Maria Marchioni
Consumption of red meat, genetic susceptibility, and risk of LADA and type 2 diabetes
Josefin E. Löfvenborg, Emma Ahlqvist, Lars Alfredsson, Tomas Andersson, Leif Groop, Tiinamaija Tuomi, Alicja Wolk, Sofia Carlsson
Effectiveness of wheat soya blend supplementation during pregnancy and lactation on pregnancy outcomes and nutritional status of their infants at 6 months of age in Thatta and Sujawal districts of Sindh, Pakistan: a cluster randomized-controlled trial
Gul Nawaz Khan, Shabina Ariff, Sumra Kureishy, Muhammad Sajid, Arjumand Rizvi, Cecilia Garzon, Mica Jenkins, Saskia de Pee, Sajid Bashir Soofi, Zulfiqar A. Bhutta
Maternal caffeine intake during pregnancy and child neurodevelopment up to eight years of age—Results from the Norwegian Mother, Father and Child Cohort Study
Sofia Berglundh, Margarete Vollrath, Anne Lise Brantsæter, Ragnhild Brandlistuen, Pol Solé-Navais, Bo Jacobsson, Verena Sengpiel
Dietary riboflavin deficiency induces ariboflavinosis and esophageal epithelial atrophy in association with modification of gut microbiota in rats
Feng Pan, Ling-Li Zhang, Hong-Jun Luo, Ye Chen, Lin Long, Xuan Wang, Pei-Tong Zhuang, En-Min Li, Li-Yan Xu
Association of Baltic Sea and Mediterranean diets with frailty phenotype in older women, Kuopio OSTPRE-FPS study
Fatemeh Ramezan Alaghehband, Arja T. Erkkilä, Toni Rikkonen, Joonas Sirola, Heikki Kröger, Masoud Isanejad
Hesperidin ameliorates signs of the metabolic syndrome and cardiac dysfunction via IRS/Akt/GLUT4 signaling pathway in a rat model of diet-induced metabolic syndrome
Patoomporn Prasatthong, Sariya Meephat, Siwayu Rattanakanokchai, Sarawoot Bunbupha, Parichat Prachaney, Putcharawipa Maneesai, Poungrat Pakdeechote
Dietary patterns are related to cognitive functioning in elderly enriched with individuals at increased risk for Alzheimer’s disease
L. M. P. Wesselman, D. Melo van Lent, A. Schröder, O. van de Rest, O. Peters, F. Menne, M. Fuentes, J. Priller, E. J. Spruth, S. Altenstein, A. Schneider, K. Fließbach, S. Roeske, S. Wolfsgruber, L. Kleineidam, A. Spottke, V. Pross, J. Wiltfang, R. Vukovich, A. K. Schild, E. Düzel, C. D. Metzger, W. Glanz, K. Buerger, D. Janowitz, R. Perneczky, M. Tatò, S. Teipel, I. Kilimann, C. Laske, M. Buchmann, A. Ramirez, S. A. M. Sikkes, F. Jessen, W. M. van der Flier, M. Wagner
Fatty acid composition of adipose tissue at term indicates deficiency of arachidonic and docosahexaenoic acid and excessive linoleic acid supply in preterm infants
K. A. Böckmann, A. von Stumpff, W. Bernhard, A. Shunova, M. Minarski, B. Frische, S. Warmann, E. Schleicher, C. F. Poets, A. R. Franz
Inflammation and salt in young adults: the African-PREDICT study
Simone H. Crouch, Shani Botha-Le Roux, Christian Delles, Lesley A. Graham, Aletta E. Schutte
Intake of whole grain and associations with lifestyle and demographics: a cross-sectional study based on the Danish Diet, Cancer and Health—Next Generations cohort
Julie Louise Munk Andersen, Jytte Halkjær, Agnetha Linn Rostgaard-Hansen, Nick Martinussen, Anne-Sofie Qvistgaard Lund, Cecilie Kyrø, Anne Tjønneland, Anja Olsen
Soy consumption and incidence of gestational diabetes mellitus: the Japan Environment and Children’s Study
Jia-Yi Dong, Takashi Kimura, Satoyo Ikehara, Meishan Cui, Yoko Kawanishi, Tadashi Kimura, Kimiko Ueda, Hiroyasu Iso, Shin Yamazaki, Yukihiro Ohya, Reiko Kishi, Nobuo Yaegashi, Koichi Hashimoto, Chisato Mori, Shuichi Ito, Zentaro Yamagata, Hidekuni Inadera, Michihiro Kamijima, Takeo Nakayama, Hiroyasu Iso, Masayuki Shima, Youichi Kurosawa, Narufumi Suganuma, Koichi Kusuhara, Takahiko Katoh
Pharmacokinetics and bioavailability of hydroxytyrosol are dependent on the food matrix in humans
Carolina Alemán-Jiménez, Raúl Domínguez-Perles, Sonia Medina, Iva Prgomet, Iván López-González, Agustín Simonelli-Muñoz, Maria Campillo-Cano, David Auñón, Federico Ferreres, Ángel Gil-Izquierdo
Effects of low-dose milk protein supplementation following low-to-moderate intensity exercise training on muscle mass in healthy older adults: a randomized placebo-controlled trial
Kyosuke Nakayama, Yuri Saito, Chiaki Sanbongi, Koichiro Murata, Tadasu Urashima
Association between yogurt consumption and plasma soluble CD14 in two prospective cohorts of US adults
Xiao Luo, Jing Sui, Brenda M. Birmann, Kerry L. Ivey, Fred K. Tabung, You Wu, Wanshui Yang, Kana Wu, Shuji Ogino, Hongbo Liu, Edward L. Giovannucci, Xuehong Zhang
Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin D
Kevin D. Cashman, Mairead E. Kiely, Rikke Andersen, Ida M. Grønborg, Katja H. Madsen, Janna Nissen, Inge Tetens, Laura Tripkovic, Susan A. Lanham-New, Laura Toxqui, M. Pilar Vaquero, Ulrike Trautvetter, Gerhard Jahreis, Vikram V. Mistry, Bonny L. Specker, Jürgen Hower, Anette Knoll, Dennis Wagner, Reinhold Vieth, Inger Öhlund, Pia Karlsland Åkeson, Neil R. Brett, Hope A. Weiler, Christian Ritz
S-allylmercaptocysteine improves nonalcoholic steatohepatitis by enhancing AHR/NRF2-mediated drug metabolising enzymes and reducing NF-κB/IκBα and NLRP3/6-mediated inflammation
Qian Yu, Yann-yin Lee, Zheng-yun Xia, Emily C. Liong, Jia Xiao, George L. Tipoe
Comparative transcriptome and microbiota analyses provide new insights into the adverse effects of industrial trans fatty acids on the small intestine of C57BL/6 mice
Can Li, Yuhan Zhang, Yueting Ge, Bin Qiu, Di Zhang, Xianshu Wang, Wei Liu, Haiteng Tao
Breast milk n-3 long-chain polyunsaturated fatty acids and blood pressure: an individual participant meta-analysis
Lenie van Rossem, Henriette A. Smit, Martine Armand, Jonathan Y. Bernard, Hans Bisgaard, Klaus Bønnelykke, Signe Bruun, Barbara Heude, Steffen Husby, Henriette B. Kyhl, Kim F. Michaelsen, Ken D. Stark, Carel Thijs, Rebecca K. Vinding, Alet H. Wijga, Lotte Lauritzen
Whey protein consumption following fasted exercise reduces early postprandial glycaemia in centrally obese males: a randomised controlled trial
Dean M. Allerton, Daniel J. West, Emma J. Stevenson
Extended healthy lifestyle index and colorectal cancer risk in the Moroccan population
Zineb Hatime, Khaoula El Kinany, Inge Huybrechts, Marc J. Gunter, Mohamed Khalis, Meimouna Deoula, Hanae Abir Boudouaya, Abdelilah Benslimane, Chakib Nejjari, Abdellatif Benider, Karima El Rhazi
Assessing the impact of drinking water iodine concentrations on the iodine intake of Chinese pregnant women living in areas with restricted iodized salt supply
M. Gao, W. Chen, S. Dong, Y. Chen, Q. Zhang, H. Sun, Y. Zhang, W. Wu, Z. Pan, S. Gao, L. Lin, J. Shen, L. Tan, G. Wang, W. Zhang
Association of antenatal vitamin B complex supplementation with neonatal vitamin B12 status: evidence from a cluster randomized controlled trial
Shanshan Li, Baibing Mi, Pengfei Qu, Danmeng Liu, Fangliang Lei, Duolao Wang, Lingxia Zeng, Yijun Kang, Yuan Shen, Leilei Pei, Zhonghai Zhu, Hong Yan, Xin Liu, Shaonong Dang
Dietary glycemic index, glycemic load and risk of bladder cancer: a prospective study
Xin Xu, Nitin Shivappa
Whole milk consumption is associated with lower risk of coronary artery calcification progression: evidences from the Multi-Ethnic Study of Atherosclerosis
Sounak Ghosh, Wanbing He, Jingwei Gao, Dongling Luo, Jingfeng Wang, Jie Chen, Hui Huang
Depressive symptoms, fruit and vegetables consumption and urinary 3-indoxylsulfate concentration: a nested case–control study in the French Nutrinet-Sante cohort
Fabien Szabo de Edelenyi, Catherine Philippe, Nathalie Druesne-Pecollo, Laurent Naudon, Sylvie Rabot, Serge Hercberg, Paule Latino-Martel, Emmanuelle Kesse-Guyot, Pilar Galan
Unmetabolized folic acid is associated with TNF-α, IL-1β and IL-12 concentrations in a population exposed to mandatory food fortification with folic acid: a cross-sectional population-based study in Sao Paulo, Brazil
Josiane Steluti, Andreia Machado Miranda, Eduardo De Carli, Cecília Zanin Palchetti, Regina Mara Fisberg, Dirce Maria Lobo Marchioni
Serum choline in extremely preterm infants declines with increasing parenteral nutrition
Anders K. Nilsson, Anders Pedersen, Daniel Malmodin, Anna-My Lund, Gunnel Hellgren, Chatarina Löfqvist, Ingrid Hansen Pupp, Ann Hellström
Traditional Eastern European diet and mortality: prospective evidence from the HAPIEE study
Denes Stefler, Daniel Brett, Eszter Sarkadi-Nagy, Ewa Kopczynska, Stefan Detchev, Aniko Bati, Mircea Scrob, Diane Koenker, Bojan Aleksov, Elodie Douarin, Galina Simonova, Sofia Malyutina, Ruzena Kubinova, Andrzej Pajak, Milagros Ruiz, Anne Peasey, Hynek Pikhart, Martin Bobak
Baseline iron and low-grade inflammation modulate the effectiveness of iron supplementation: evidence from follow-up of pregnant Sri Lankan women
Miruna Sudharshani Kalaimani Rabindrakumar, V. Pujitha Wickramasinghe, Carukshi Arambepola, Hemantha Senanayake, Veranja Karunaratne, Tharanga Thoradeniya
Caribbean nutrition transition: what can we learn from dietary patterns in the French West Indies?
Zoé Colombet, Benjamin Allès, Marlène Perignon, Edwige Landais, Yves Martin-Prevel, Marie-Josèphe Amiot, Nicole Darmon, Caroline Méjean
Dietary folate intake and metabolic syndrome in participants of PREDIMED-Plus study: a cross-sectional study
Eva-Maria Navarrete-Muñoz, Jesus Vioque, Estefanía Toledo, Alejando Oncina-Canovas, Miguel Ángel Martínez-González, Jordi Salas-Salvadó, Dolores Corella, Montserrat Fitó, Dora Romaguera, Ángel M. Alonso-Gómez, Julia Wärnberg, J. Alfredo Martínez, Luís Serra-Majem, Ramon Estruch, Francisco J. Tinahones, José Lapetra, Xavier Pintó, Josep A. Tur, José López-Miranda, Aurora Bueno-Cavanillas, Pilar Matía-Martín, Lidia Daimiel, Vicente Martín Sánchez, Josep Vidal, Ana Isabel de Cos Blanco, Emili Ros, Javier Diez-Espino, Nancy Babio, Rebeca Fernandez-Carrion, Olga Castañer, Antoni Colom, Laura Compañ-Gabucio, Itziar Salaverria Lete, Edelys Crespo-Oliva, Itziar Abete, Laura Tomaino, Rosa Casas, José Carlos Fernandez-Garcia, José Manuel Santos-Lozano, Iziar Sarasa, José M. Gámez, José M. Antonio Garcia-Rios, Sandra Martín-Pelaez, Miguel Ruiz-Canela, Andrés Díaz-López, Raul Martinez-Lacruz, Maria Dolors Zomeño, Elena Rayó, Cristina Gisbert Sellés, Silvia Canudas, Albert Goday, Manoli García-de-la-Hera
Correction to: Dietary folate intake and metabolic syndrome in participants of PREDIMED‑Plus study: a cross‑sectional study
Eva-Maria Navarrete-Muñoz, Jesus Vioque, Estefanía Toledo, Alejando Oncina-Canovas, Miguel Ángel Martínez-González, Jordi Salas-Salvadó, Dolores Corella, Montserrat Fitó, Dora Romaguera, Ángel M. Alonso-Gómez, Julia Wärnberg, J. Alfredo Martínez, Luís Serra-Majem, Ramon Estruch, Francisco J. Tinahones, José Lapetra, Xavier Pintó, Josep A. Tur, José López-Miranda, Aurora Bueno-Cavanillas, Pilar Matía-Martín, Lidia Daimiel, Vicente Martín Sánchez, Josep Vidal, Ana Isabel de Cos Blanco, Emili Ros, Javier Diez-Espino, Nancy Babio, Rebeca Fernandez-Carrion, Olga Castañer, Antoni Colom, Laura Compañ-Gabucio, Itziar Salaverria Lete, Edelys Crespo-Oliva, Itziar Abete, Laura Tomaino, Rosa Casas, José Carlos Fernandez-Garcia, José Manuel Santos-Lozano, Iziar Sarasa, José M. Gámez, José M. Antonio Garcia-Rios, Sandra Martín-Pelaez, Miguel Ruiz-Canela, Andrés Díaz-López, Raul Martinez-Lacruz, Maria Dolors Zomeño, Elena Rayó, Cristina Gisbert Sellés, Silvia Canudas, Albert Goday, Manoli García-de-la-Hera
The impact of Hayward green kiwifruit on dietary protein digestion and protein metabolism
Sanghee Park, David D. Church, Carlene Starck, Scott E. Schutzler, Gohar Azhar, Il-Young Kim, Arny A. Ferrando, Paul J. Moughan, Robert R. Wolfe
Correction to: The impact of Hayward green kiwifruit on dietary protein digestion and protein metabolism
Sanghee Park, David D. Church, Carlene Starck, Scott E. Schutzler, Gohar Azhar, Il-Young Kim, Arny A. Ferrando, Paul J. Moughan, Robert R. Wolfe
Sex-dependent association between selenium status and cognitive performance in older adults
Barbara R. Cardoso, Dominic J. Hare, Helen Macpherson
Correction to: Sex‑dependent association between selenium status and cognitive performance in older adults
Barbara Rita Cardoso, Dominic J. Hare, Helen Macpherson
A systematic review and meta-analysis of 24-h urinary output of children and adolescents: impact on the assessment of iodine status using urinary biomarkers—don’t forget creatinine
Thomas Remer
Reply to: A systematic review and meta-analysis of 24-h urinary output of children and adolescents: impact on the assessment of iodine status using urinary biomarkers—don’t forget creatinine
Kelsey Beckford, Carley A. Grimes, Claire Margerison, Lynn J. Riddell, Sheila A. Skeaff, Madeline L. West, Caryl A. Nowson