Ausgabe 4/1998
Inhalt (11 Artikel)
Nutritional Epidemiology: It's role in nutritional science and future perspectives
H. Boenig
Supplements as a source of micronutrient intake in middle-aged men in southern Germany: Results of the MONICA dietary survey 1994/95
Gertrud Winkler, Angela Döring, Beate Fischer
Carotenoid intake in the German National Food Consumption Survey
R. Pelz, B. Schmidt-Faber, H. Heseker
Alimentary intake of selected pollutants and nitrate – results of a duplicate study in Bavarian homes for youth and elderly people
R. Arnold, R. Kibler, B. Brunner
Eating disorders in males: A representative survey
J.F. Kinzl, C. Traweger, E. Trefalt, B. Mangweth, W. Biebl
Diurnal pattern of choline concentrations in serum of pigs as influenced by dietary choline or lecithin intake
S. Jakob, R. Mosenthin, G. Huesgen, J. Kinkeldei, K.-J. Poweleit
Are patients with chronic renal failure (CRF) deficient in Biotin and is regular Biotin supplementation required?
U. Jung, M. Helbich-Endermann, R. Bitsch, S. Schneider, G. Stein
Small intestinal transit and digestibility of lactitol in Wistar rats
S. Soontornchai, D. Krüger, R. Grossklaus
Incorporation of urea nitrogen into fecal protein and plasma protein amino acids in elderly human volunteers after ingestion of lactic acid bacteria
K.J. Petzke, J.G. Grigorov, O.V. Korkushko, N.K. Kovalenko, T.G. Semesko, C.C. Metges