Ausgabe 8/2009
Inhalt (8 Artikel)
The effect of fatty or lean fish intake on inflammatory gene expression in peripheral blood mononuclear cells of patients with coronary heart disease
Vanessa D. F. de Mello, Arja T. Erkkilä, Ursula S. Schwab, Leena Pulkkinen, Marjukka Kolehmainen, Mustafa Atalay, Hanna Mussalo, Maria Lankinen, Matej Orešič, Seppo Lehto, Matti Uusitupa
Effects of galacto-oligosaccharide ingestion on the mucosa-associated mucins and sucrase activity in the small intestine of mice
Géraldine Leforestier, Anne Blais, François Blachier, Agnès Marsset-Baglieri, Anne-Marie Davila-Gay, Emmanuel Perrin, Daniel Tomé
Hepatic lipid metabolism response to dietary fatty acids is differently modulated by PPARα in male and female mice
Anne Morise, Charles Thomas, Jean-François Landrier, Philippe Besnard, Dominique Hermier
Advanced glycation end products strongly activate platelets
Thomas Gawlowski, Bernd Stratmann, Ruth Ruetter, Christina E. Buenting, Barbara Menart, Jürgen Weiss, Helen Vlassara, Theodor Koschinsky, Diethelm Tschoepe
Modulation of detoxification enzymes by watercress: in vitro and in vivo investigations in human peripheral blood cells
Thomas Hofmann, A. Kuhnert, A. Schubert, C. Gill, I. R. Rowland, B. L. Pool-Zobel, M. Glei
ADIPOQ gene polymorphism rs1501299 interacts with fibre intake to affect adiponectin concentration in children: the GENe–Diet Attica Investigation on childhood obesity
Ioanna Ntalla, George Dedoussis, Mary Yannakoulia, Melissa C. Smart, Eirini Louizou, Sophia D. Sakka, Constantina Papoutsakis, Philippa J. Talmud
Food derived carbonyl compounds affect basal and stimulated secretion of interleukin-6 and -8 in Caco-2 cells
Sabine Kuntz, Silvia Rudloff, Julia Ehl, Reinhard G. Bretzel, Clemens Kunz
Comment on “Effects of adipocyte-secreted factors on cell cycle progression in HT29 cells” published by Eur J Nutr
Jiezhong Chen, Xu-Feng Huang