Skip to main content
Erschienen in: Journal of Cancer Education 2/2018

19.09.2016

Evaluation of the Impact of Cancer Treatment on the Adoption and Consolidation of Pro-Health Attitudes in the Field of Cancer in Treated Patients with Colon Cancer

verfasst von: Krzysztof Adamowicz, Renata Zaucha

Erschienen in: Journal of Cancer Education | Ausgabe 2/2018

Einloggen, um Zugang zu erhalten

Abstract

Colorectal cancer is the second most common cause of cancer deaths worldwide. Although progress in the development of new drugs over the last two decades has expanded treatment options for this disease, many significant problems relating to their optimization remain to be solved. Data on the cancer knowledge and the healthy behavior and lifestyle in patients with colorectal cancer in Poland is missing. We analyzed the course and results of treatment of first-line chemotherapy in 165 patients diagnosed with colorectal cancer treated between May 2010 and December 2013. The respondent’s knowledge in the field of cancer and their lifestyle before and after the treatment were rated. The results were compared with a control group. Mean age was 60.89 ± 8.69 years, median 59 years. The general knowledge about cancer and the level of healthy lifestyle before treatment were low. After treatment, both the knowledge about cancer and the level of healthy lifestyle increased compared to the control group. There was a clear relationship between the level of knowledge about cancer and the willingness to adopt attitudes and healthy behavior by patients. In our analysis, the overall quality of life in patients treated with first-line palliative chemotherapy of colorectal cancer did not change during treatment. Our results indicate the need to implement an educational program on cancer prevention in treated patients, and the analysis of quality of life and other factors than treatment effect remains controversial.
Literatur
1.
Zurück zum Zitat Pasz-Walczak G. (2007) Prevention. In Kordek R. (red) Onkologia. Textbook for students and practitioners. Via Medica 52–57 Pasz-Walczak G. (2007) Prevention. In Kordek R. (red) Onkologia. Textbook for students and practitioners. Via Medica 52–57
2.
Zurück zum Zitat Gniazdowski A. (red.) (1990) Health behaviors. Theoretical issues, attempt to characterize the behavior of the health of the Polish society. Lodz Gniazdowski A. (red.) (1990) Health behaviors. Theoretical issues, attempt to characterize the behavior of the health of the Polish society. Lodz
3.
Zurück zum Zitat Milio N. (1986) Health through public policy. Ottawa Milio N. (1986) Health through public policy. Ottawa
4.
Zurück zum Zitat Ferlay J, Soerjomataram I, Ervik M, et al. (2013) GLOBOCAN 2012 v1.0, Cancer incidence and mortality worldwide: IARC CancerBase No. 11 [Internet]. Lyon, France: International Agency for Research on Cancer. Available at: http://globocan.iarc.fr. Ferlay J, Soerjomataram I, Ervik M, et al. (2013) GLOBOCAN 2012 v1.0, Cancer incidence and mortality worldwide: IARC CancerBase No. 11 [Internet]. Lyon, France: International Agency for Research on Cancer. Available at: http://​globocan.​iarc.​fr.
5.
Zurück zum Zitat Wojciechowska U, Didkowska J, Zatoński W (2010) Malignancies in Poland. Centrum Onkologii Instytut, Warszawa Wojciechowska U, Didkowska J, Zatoński W (2010) Malignancies in Poland. Centrum Onkologii Instytut, Warszawa
6.
Zurück zum Zitat De Angelis R, Sant M, Coleman MP et al (2014) Cancer survival in europe 1999-2007 by country and age: results of EUROCARE–5-a population-based study. Lancet Oncol 15:23–34CrossRefPubMed De Angelis R, Sant M, Coleman MP et al (2014) Cancer survival in europe 1999-2007 by country and age: results of EUROCARE–5-a population-based study. Lancet Oncol 15:23–34CrossRefPubMed
7.
Zurück zum Zitat Renehan AG, Tyson M, Egger M, Heller RF, Zwahlen M (2008) Body-mass index and incidence of cancer: a systematic review and meta-analysis of prospective observational studies. Lancet 371:569–578CrossRefPubMed Renehan AG, Tyson M, Egger M, Heller RF, Zwahlen M (2008) Body-mass index and incidence of cancer: a systematic review and meta-analysis of prospective observational studies. Lancet 371:569–578CrossRefPubMed
8.
Zurück zum Zitat Terry P, Giovannucci E, Michels KB, Bergkvist L et al (2001) Fruit, vegetables, dietary fiber, and risk of colorectal cancer. J Natl Cancer Inst 93:525–533CrossRefPubMed Terry P, Giovannucci E, Michels KB, Bergkvist L et al (2001) Fruit, vegetables, dietary fiber, and risk of colorectal cancer. J Natl Cancer Inst 93:525–533CrossRefPubMed
9.
Zurück zum Zitat Adamowicz K, Zalewska M, Majkowicz M, Zaucha JM (2015) Evaluation of the impact of different types of health education on the adoption and preservation of Prohealth attitudes in preventing cancer in juveniles younger than 18 Years. J Cancer Educ 30:432–438CrossRefPubMed Adamowicz K, Zalewska M, Majkowicz M, Zaucha JM (2015) Evaluation of the impact of different types of health education on the adoption and preservation of Prohealth attitudes in preventing cancer in juveniles younger than 18 Years. J Cancer Educ 30:432–438CrossRefPubMed
10.
Zurück zum Zitat Adamowicz K, Zaucha JM, Majkowicz M (2011) Assessment of the state of knowledge regarding cancer prevention among patients of the breast cancer prevention clinic Nowotwory. J Oncol 61:449–456 Adamowicz K, Zaucha JM, Majkowicz M (2011) Assessment of the state of knowledge regarding cancer prevention among patients of the breast cancer prevention clinic Nowotwory. J Oncol 61:449–456
11.
Zurück zum Zitat Preventive Services US (2008) Task force screening for colorectal cancer: U.S. preventive services task force recommendation statement. Ann Intern Med 149:627–637CrossRef Preventive Services US (2008) Task force screening for colorectal cancer: U.S. preventive services task force recommendation statement. Ann Intern Med 149:627–637CrossRef
12.
13.
Zurück zum Zitat Botteri E, Iodice S, Raimondi S, Maisonneuve P, Lowenfels AB (2008) Cigarette smoking and adenomatous polyps: a meta-analysis. Gastroenterology 134:388–395CrossRefPubMed Botteri E, Iodice S, Raimondi S, Maisonneuve P, Lowenfels AB (2008) Cigarette smoking and adenomatous polyps: a meta-analysis. Gastroenterology 134:388–395CrossRefPubMed
14.
Zurück zum Zitat Botteri E, Iodice S, Bagnardi V, Raimondi S, Lowenfels AB, Maisonneuve P (2008) Smoking and colorectal cancer: a meta-analysis. JAMA 300:2765–2778CrossRefPubMed Botteri E, Iodice S, Bagnardi V, Raimondi S, Lowenfels AB, Maisonneuve P (2008) Smoking and colorectal cancer: a meta-analysis. JAMA 300:2765–2778CrossRefPubMed
15.
Zurück zum Zitat Paskett ED, Reeves KW, Rohan TE, Allison MA et al (2007) Association between cigarette smoking and colorectal cancer in the Women’s Health Initiative. J Natl Cancer Inst 99:1729–1735CrossRefPubMed Paskett ED, Reeves KW, Rohan TE, Allison MA et al (2007) Association between cigarette smoking and colorectal cancer in the Women’s Health Initiative. J Natl Cancer Inst 99:1729–1735CrossRefPubMed
16.
Zurück zum Zitat The study “Social Diagnosis 2013”. Newsweek 08–05-2014 The study “Social Diagnosis 2013”. Newsweek 08–05-2014
17.
Zurück zum Zitat Verla-Tebit E, Lilla C, Hoffmeister M, Brenner H, Chang-Claude J (2006) Cigarette smoking and colorectal cancer risk in Germany: a population-based case-control study. Int J Cancer 119:630–635CrossRefPubMed Verla-Tebit E, Lilla C, Hoffmeister M, Brenner H, Chang-Claude J (2006) Cigarette smoking and colorectal cancer risk in Germany: a population-based case-control study. Int J Cancer 119:630–635CrossRefPubMed
18.
Zurück zum Zitat Terry P, Ekbom A, Lichtenstein P, Feychting M, Wolk A (2001) Long-term tobacco smoking and colorectal cancer in a prospective cohort study. Int J Cancer 91:585–587CrossRefPubMed Terry P, Ekbom A, Lichtenstein P, Feychting M, Wolk A (2001) Long-term tobacco smoking and colorectal cancer in a prospective cohort study. Int J Cancer 91:585–587CrossRefPubMed
19.
Zurück zum Zitat Aune D, Lau R, Chan DS et al (2012) Dairy products and colorectal cancer risk: a systematic review and meta-analysis of cohort studies. Ann Oncol 23:37–45CrossRefPubMed Aune D, Lau R, Chan DS et al (2012) Dairy products and colorectal cancer risk: a systematic review and meta-analysis of cohort studies. Ann Oncol 23:37–45CrossRefPubMed
20.
Zurück zum Zitat Vogel VG, McPherson RS (1989) Dietary epidemiology of colon cancer. Hematol Oncol Clin North Am 3:35–63PubMed Vogel VG, McPherson RS (1989) Dietary epidemiology of colon cancer. Hematol Oncol Clin North Am 3:35–63PubMed
21.
Zurück zum Zitat Shike M, Winawer SJ, Greenwald PH, Bloch A, Hill MJ, Swaroop SV (1990) Primary prevention of colorectal cancer. The WHO collaborating Centre for the Prevention of colorectal cancer. Bull World Health Organ 68:377–385PubMedPubMedCentral Shike M, Winawer SJ, Greenwald PH, Bloch A, Hill MJ, Swaroop SV (1990) Primary prevention of colorectal cancer. The WHO collaborating Centre for the Prevention of colorectal cancer. Bull World Health Organ 68:377–385PubMedPubMedCentral
22.
Zurück zum Zitat Pericleous M, Mandair D, Caplin ME (2013) Diet and supplements and their impact on colorectal cancer. J Gastrointest Oncol 4:409–423PubMedPubMedCentral Pericleous M, Mandair D, Caplin ME (2013) Diet and supplements and their impact on colorectal cancer. J Gastrointest Oncol 4:409–423PubMedPubMedCentral
23.
Zurück zum Zitat Otto S (2009) Lin. Acquired risk factors for colorectal cancer. Methods Mol Biol 472:361–372CrossRef Otto S (2009) Lin. Acquired risk factors for colorectal cancer. Methods Mol Biol 472:361–372CrossRef
24.
Zurück zum Zitat Bernstein AM, Song M, Zhang X et al (2015) Processed and unprocessed red meat and risk of colorectal cancer: analysis by tumor location and modification by time. PLoS One 25:10 Bernstein AM, Song M, Zhang X et al (2015) Processed and unprocessed red meat and risk of colorectal cancer: analysis by tumor location and modification by time. PLoS One 25:10
25.
Zurück zum Zitat Alexander DD, Cushing CA, Lowe KA, Sceurman B, Roberts MA (2009) Meta-analysis of animal fat or animal protein intake and colorectal cancer. Am J Clin Nutr 89:1402–1409CrossRefPubMed Alexander DD, Cushing CA, Lowe KA, Sceurman B, Roberts MA (2009) Meta-analysis of animal fat or animal protein intake and colorectal cancer. Am J Clin Nutr 89:1402–1409CrossRefPubMed
26.
Zurück zum Zitat Norat T, Lukanova A, Ferrari P, Riboli E (2002) Meat consumption and colorectal cancer risk: dose-response meta-analysis of epidemiological studies. Int J Cancer 98:241–256CrossRefPubMed Norat T, Lukanova A, Ferrari P, Riboli E (2002) Meat consumption and colorectal cancer risk: dose-response meta-analysis of epidemiological studies. Int J Cancer 98:241–256CrossRefPubMed
27.
Zurück zum Zitat Sandhu MS, White IR, McPherson K (2001) Systematic review of the prospective cohort studies on meat consumption and colorectal cancer risk: a meta-analytical approach. Cancer Epidemiol Biomark Prev 10:439–446 Sandhu MS, White IR, McPherson K (2001) Systematic review of the prospective cohort studies on meat consumption and colorectal cancer risk: a meta-analytical approach. Cancer Epidemiol Biomark Prev 10:439–446
28.
Zurück zum Zitat Sinha R, Chow WH, Kulldorff M, Denobile J et al (1999) Well-done, grilled red meat increases the risk of colorectal adenomas. Cancer Res 59:4320–4324PubMed Sinha R, Chow WH, Kulldorff M, Denobile J et al (1999) Well-done, grilled red meat increases the risk of colorectal adenomas. Cancer Res 59:4320–4324PubMed
29.
Zurück zum Zitat Probst-Hensch NM, Sinha R, Longnecker MP, Witte JS et al (1997) Meat preparation and colorectal adenomas in a large sigmoidoscopy-based case-control study in California (United States. Cancer Causes Control 8:175–183CrossRefPubMed Probst-Hensch NM, Sinha R, Longnecker MP, Witte JS et al (1997) Meat preparation and colorectal adenomas in a large sigmoidoscopy-based case-control study in California (United States. Cancer Causes Control 8:175–183CrossRefPubMed
30.
Zurück zum Zitat Alexander DD, Miller AJ, Cushing CA, Lowe KA (2010) Processed meat and colorectal cancer: a quantitative review of prospective epidemiologic studies. Eur J Cancer Prev 19:328–341CrossRefPubMed Alexander DD, Miller AJ, Cushing CA, Lowe KA (2010) Processed meat and colorectal cancer: a quantitative review of prospective epidemiologic studies. Eur J Cancer Prev 19:328–341CrossRefPubMed
31.
Zurück zum Zitat Alexander DD, Cushing CA (2011) Red meat and colorectal cancer: a critical summary of prospective epidemiologic studies. Obes Rev 12:472–493CrossRef Alexander DD, Cushing CA (2011) Red meat and colorectal cancer: a critical summary of prospective epidemiologic studies. Obes Rev 12:472–493CrossRef
32.
Zurück zum Zitat Franceschi S, La Vecchia C, Russo A, Favero A et al (1998) Macronutrient intake and risk of colorectal cancer in Italy. Int J Cancer 76:321–324CrossRefPubMed Franceschi S, La Vecchia C, Russo A, Favero A et al (1998) Macronutrient intake and risk of colorectal cancer in Italy. Int J Cancer 76:321–324CrossRefPubMed
33.
Zurück zum Zitat Fung TT, FB H, Wu K, Chiuve SE et al (2010) The Mediterranean and dietary approaches to stop hypertension (DASH) diets and colorectal cancer. Am J Clin Nutr 92:1429–1435CrossRefPubMedPubMedCentral Fung TT, FB H, Wu K, Chiuve SE et al (2010) The Mediterranean and dietary approaches to stop hypertension (DASH) diets and colorectal cancer. Am J Clin Nutr 92:1429–1435CrossRefPubMedPubMedCentral
34.
Zurück zum Zitat Alexander DD, Cushing CA, Lowe KA, Sceurman B et al (2009) Meta-analysis of animal fat or animal protein intake and colorectal cancer. Am J Clin Nutr 89:1402–1409CrossRefPubMed Alexander DD, Cushing CA, Lowe KA, Sceurman B et al (2009) Meta-analysis of animal fat or animal protein intake and colorectal cancer. Am J Clin Nutr 89:1402–1409CrossRefPubMed
35.
Zurück zum Zitat Liu L, Zhuang W, Wang RQ et al (2011) Is dietary fat associated with the risk of colorectal cancer? A meta-analysis of 13 prospective cohort studies. Eur J Nutr 50:173–184CrossRefPubMed Liu L, Zhuang W, Wang RQ et al (2011) Is dietary fat associated with the risk of colorectal cancer? A meta-analysis of 13 prospective cohort studies. Eur J Nutr 50:173–184CrossRefPubMed
36.
Zurück zum Zitat Conlon MA, Bird AR (2015) The impact of diet and lifestyle on gut microbiota and human health. Nutrients. 7:17–44CrossRef Conlon MA, Bird AR (2015) The impact of diet and lifestyle on gut microbiota and human health. Nutrients. 7:17–44CrossRef
38.
Zurück zum Zitat Kashino I, Mizoue T, Tanaka K et al (2015) Vegetable consumption and colorectal cancer risk: an evaluation based on a systematic review and meta-analysis among the Japanese population. Jpn J Clin Oncol 45:973–979CrossRefPubMed Kashino I, Mizoue T, Tanaka K et al (2015) Vegetable consumption and colorectal cancer risk: an evaluation based on a systematic review and meta-analysis among the Japanese population. Jpn J Clin Oncol 45:973–979CrossRefPubMed
39.
Zurück zum Zitat Williams MT, Hord NG (2005) The role of dietary factors in cancer prevention: beyond fruits and vegetables. Nutr Clin Pract 20:451–459CrossRefPubMed Williams MT, Hord NG (2005) The role of dietary factors in cancer prevention: beyond fruits and vegetables. Nutr Clin Pract 20:451–459CrossRefPubMed
40.
Zurück zum Zitat van Duijnhoven FJ, Bueno-De-Mesquita HB, Ferrari P, Jenab M et al (2009) Fruit, vegetables, and colorectal cancer risk: the European prospective investigation into cancer and nutrition. Am J Clin Nutr 89:1441–1452CrossRefPubMed van Duijnhoven FJ, Bueno-De-Mesquita HB, Ferrari P, Jenab M et al (2009) Fruit, vegetables, and colorectal cancer risk: the European prospective investigation into cancer and nutrition. Am J Clin Nutr 89:1441–1452CrossRefPubMed
41.
Zurück zum Zitat Millen AE, Subar AF, Graubard BI, Peters U et al (2007) Fruit and vegetable intake and prevalence of colorectal adenoma in a cancer screening trial. Am J Clin Nutr 86:1754–1764CrossRefPubMed Millen AE, Subar AF, Graubard BI, Peters U et al (2007) Fruit and vegetable intake and prevalence of colorectal adenoma in a cancer screening trial. Am J Clin Nutr 86:1754–1764CrossRefPubMed
42.
Zurück zum Zitat Michels KB, Giovannucci E, Chan AT, Singhania R et al (2006) Fruit and vegetable consumption and colorectal adenomas in the nurses’ health study. Cancer Res 66:3942–3953CrossRefPubMed Michels KB, Giovannucci E, Chan AT, Singhania R et al (2006) Fruit and vegetable consumption and colorectal adenomas in the nurses’ health study. Cancer Res 66:3942–3953CrossRefPubMed
43.
Zurück zum Zitat Witte JS, Longnecker MP, Bird CL, Lee ER et al (1996) Relation of vegetable, fruit, and grain consumption to colorectal adenomatous polyps. Am J Epidemiol 144:1015–1025CrossRefPubMed Witte JS, Longnecker MP, Bird CL, Lee ER et al (1996) Relation of vegetable, fruit, and grain consumption to colorectal adenomatous polyps. Am J Epidemiol 144:1015–1025CrossRefPubMed
44.
Zurück zum Zitat Chen GC, Pang Z, Liu QF (2012) Magnesium intake and risk of colorectal cancer: a meta-analysis of prospective studies. Eur J Clin Nutr 66:1182–1186CrossRefPubMed Chen GC, Pang Z, Liu QF (2012) Magnesium intake and risk of colorectal cancer: a meta-analysis of prospective studies. Eur J Clin Nutr 66:1182–1186CrossRefPubMed
45.
Zurück zum Zitat Sasazuki S, Inoue M, Iwasaki M, Sawada N et al (2011) Intake of n-3 and n-6 polyunsaturated fatty acids and development of colorectal cancer by subsite: Japan public health center-based prospective study. Int J Cancer 129:1718–1729CrossRefPubMed Sasazuki S, Inoue M, Iwasaki M, Sawada N et al (2011) Intake of n-3 and n-6 polyunsaturated fatty acids and development of colorectal cancer by subsite: Japan public health center-based prospective study. Int J Cancer 129:1718–1729CrossRefPubMed
46.
Zurück zum Zitat Kimura Y, Kono S, Toyomura K, Nagano J et al (2007) Meat, fish and fat intake in relation to subsite-specific risk of colorectal cancer: the Fukuoka colorectal cancer study. Cancer Sci 98:590–597CrossRefPubMed Kimura Y, Kono S, Toyomura K, Nagano J et al (2007) Meat, fish and fat intake in relation to subsite-specific risk of colorectal cancer: the Fukuoka colorectal cancer study. Cancer Sci 98:590–597CrossRefPubMed
47.
Zurück zum Zitat Kim S, Sandler DP, Galanko J, Martin C et al (2009) Intake of polyunsaturated fatty acids and distal large bowel cancer risk in whites and African Americans. Am J Epidemiol 171:969–979CrossRef Kim S, Sandler DP, Galanko J, Martin C et al (2009) Intake of polyunsaturated fatty acids and distal large bowel cancer risk in whites and African Americans. Am J Epidemiol 171:969–979CrossRef
48.
Zurück zum Zitat Wu S, Feng B, Li K, Zhu X et al (2012) Fish consumption and colorectal cancer risk in humans: a systematic review and meta-analysis. Am J Med 125:551–559CrossRefPubMed Wu S, Feng B, Li K, Zhu X et al (2012) Fish consumption and colorectal cancer risk in humans: a systematic review and meta-analysis. Am J Med 125:551–559CrossRefPubMed
49.
Zurück zum Zitat Daniel CR, McCullough ML, Patel RC, Jacobs EJ et al (2009) Dietary intake of omega-6 and omega-3 fatty acids and risk of colorectal cancer in a prospective cohort of U.S. men and women. Cancer Epidemiol Biomark Prev 18:516–525CrossRef Daniel CR, McCullough ML, Patel RC, Jacobs EJ et al (2009) Dietary intake of omega-6 and omega-3 fatty acids and risk of colorectal cancer in a prospective cohort of U.S. men and women. Cancer Epidemiol Biomark Prev 18:516–525CrossRef
50.
Zurück zum Zitat Shen XJ, Zhou JD, Dong JY, Ding WQ et al (2012) Dietary intake of n-3 fatty acids and colorectal cancer risk: a meta-analysis of data from 489 000 individuals. Br J Nutr 108:1550–1556CrossRefPubMed Shen XJ, Zhou JD, Dong JY, Ding WQ et al (2012) Dietary intake of n-3 fatty acids and colorectal cancer risk: a meta-analysis of data from 489 000 individuals. Br J Nutr 108:1550–1556CrossRefPubMed
51.
Zurück zum Zitat MacLean CH, Newberry SJ, Mojica WA, Khanna P et al (2006) Effects of omega-3 fatty acids on cancer risk: a systematic review. JAMA 295:403–415CrossRefPubMed MacLean CH, Newberry SJ, Mojica WA, Khanna P et al (2006) Effects of omega-3 fatty acids on cancer risk: a systematic review. JAMA 295:403–415CrossRefPubMed
52.
Zurück zum Zitat Saad ED, Adamowicz K, Katz A, Jassem J (2012) Assessment of quality of life in advanced non-small-cell lung cancer: an overview of recent randomized trials. Cancer Treat Rev 38:807–814CrossRefPubMed Saad ED, Adamowicz K, Katz A, Jassem J (2012) Assessment of quality of life in advanced non-small-cell lung cancer: an overview of recent randomized trials. Cancer Treat Rev 38:807–814CrossRefPubMed
53.
Zurück zum Zitat Adamowicz K, Jassem J, Katz A, Saad ED (2012) Assessment of quality of life in advanced breast cancer. An overview of randomized phase III trials. Cancer Treat Rev 38:554–558CrossRefPubMed Adamowicz K, Jassem J, Katz A, Saad ED (2012) Assessment of quality of life in advanced breast cancer. An overview of randomized phase III trials. Cancer Treat Rev 38:554–558CrossRefPubMed
54.
Zurück zum Zitat Engel J, Kerr J, Schlesinger-Raab A, Eckel R, Sauer H, Hölzel D (2003) Quality of life in rectal cancer patients: a four-year prospective study. Ann Surg 238:203–213PubMedPubMedCentral Engel J, Kerr J, Schlesinger-Raab A, Eckel R, Sauer H, Hölzel D (2003) Quality of life in rectal cancer patients: a four-year prospective study. Ann Surg 238:203–213PubMedPubMedCentral
55.
Zurück zum Zitat Braun DP, Gupta D, Grutsch JF, Staren ED (2011) Can changes in health related quality of life scores predict survival in stages III and IV colorectal cancer? Health Qual Life Outcomes 9:62CrossRefPubMedPubMedCentral Braun DP, Gupta D, Grutsch JF, Staren ED (2011) Can changes in health related quality of life scores predict survival in stages III and IV colorectal cancer? Health Qual Life Outcomes 9:62CrossRefPubMedPubMedCentral
56.
Zurück zum Zitat Hoon LS, Chi Sally CW, Hong-Gu H (2013) Effect of psychosocial interventions on outcomes of patients with colorectal cancer: a review of the literature. Eur J Oncol Nurs 17:883–891CrossRefPubMed Hoon LS, Chi Sally CW, Hong-Gu H (2013) Effect of psychosocial interventions on outcomes of patients with colorectal cancer: a review of the literature. Eur J Oncol Nurs 17:883–891CrossRefPubMed
57.
Zurück zum Zitat Alacacioglu A, Binicier O, Gungor O et al (2010) Quality of life, anxiety, and depression in Turkish colorectal cancer patients. Support Care Cancer 18:417–421CrossRefPubMed Alacacioglu A, Binicier O, Gungor O et al (2010) Quality of life, anxiety, and depression in Turkish colorectal cancer patients. Support Care Cancer 18:417–421CrossRefPubMed
Metadaten
Titel
Evaluation of the Impact of Cancer Treatment on the Adoption and Consolidation of Pro-Health Attitudes in the Field of Cancer in Treated Patients with Colon Cancer
verfasst von
Krzysztof Adamowicz
Renata Zaucha
Publikationsdatum
19.09.2016
Verlag
Springer US
Erschienen in
Journal of Cancer Education / Ausgabe 2/2018
Print ISSN: 0885-8195
Elektronische ISSN: 1543-0154
DOI
https://doi.org/10.1007/s13187-016-1112-4

Weitere Artikel der Ausgabe 2/2018

Journal of Cancer Education 2/2018 Zur Ausgabe

Update Onkologie

Bestellen Sie unseren Fach-Newsletter und bleiben Sie gut informiert.