Ausgabe 3/2005
Inhalt (13 Artikel)
Editorial / Editorial
Survey and surveillance of nutrition behaviour, a developing research area
Sigrid Beer-Borst, Salvatore Panico
Original article / Originalartikel
Surveillance of dietary habits and lifestyles among 5–6 year-old children and their families living in Central-North Italy
Alberto Tripodi, M. Monica Daghio, Sabrina Severi, Laura Ferrari, Anna V. Ciardullo
Original article / Originalartikel
Consumption of special diet among Finnish adolescents in 1979–2001: repeated national cross-sectional surveys
Heli Kosonen, Arja Rimpelä, Anna-Liisa Rauma, Pertti Väisänen, Lasse Pere, Suvi M. Virtanen, Matti Rimpelä
Original article / Originalartikel
BeKi – an initiative for nutrition education in children in the federal state of Baden-Württemberg: description, experiences, and considerations for an evaluation framework
Gertrud Winkler, Birgit Noller, Sigrid Waibel, Maria Wiest
Brief Report / Kurzbericht
Post-migration dietary changes among African refugees in Geneva: a rapid assessment study to inform nutritional interventions
Maaike Kruseman, Nelly-Ange Barandereka, Patricia Hudelson, Hans Stalder
Section: International comparison of health determinants
Nutritional status and poverty assessment of vulnerable population groups in Armenia
Laura Rossi, Nune Mangasaryan, Francesco Branca
Section: Public health in Eastern Europe
Socio-economic health differences among the elderly population in Krakow, Poland
Tomasz Knurowski, Jitse P. van Dijk, Andrea Madarasova Geckova, Piotr Brzyski, Beata Tobiasz-Adamczyk, Wim J. A. van den Heuvel
Mitteilungen / Communications
Gesundheitsförderung Schweiz
Netzwerk Public Health
network_public_health
Mitteilungen / Communications