Skip to main content
Erschienen in: Diabetologia 11/2013

01.11.2013 | Article

Mediterranean diet and glycaemic load in relation to incidence of type 2 diabetes: results from the Greek cohort of the population-based European Prospective Investigation into Cancer and Nutrition (EPIC)

verfasst von: M. Rossi, F. Turati, P. Lagiou, D. Trichopoulos, L. S. Augustin, C. La Vecchia, A. Trichopoulou

Erschienen in: Diabetologia | Ausgabe 11/2013

Einloggen, um Zugang zu erhalten

Abstract

Aims/hypothesis

The role of diet in the prevention of diabetes remains uncertain. The aim of this study was to investigate two different dietary aspects, i.e. adherence to the Mediterranean diet and glycaemic load (GL), in relation to diabetes occurrence.

Methods

We analysed data from the Greek cohort of the population-based European Prospective Investigation into Cancer and Nutrition (EPIC). From a total of 22,295 participants, actively followed for a median of 11.34 years, 2,330 cases of incident type 2 diabetes were recorded. All participants completed a validated, interviewer-administered semi-quantitative food frequency questionnaire at enrolment. From this information, we calculated a ten point Mediterranean diet score (MDS), reflecting adherence to the traditional Mediterranean diet, as well as the dietary GL. We estimated HRs and the corresponding 95% CIs of diabetes using Cox proportional hazards regression models adjusted for potential confounders.

Results

A higher MDS was inversely associated with diabetes risk (HR 0.88 [95% CI 0.78, 0.99] for MDS ≥6 vs MDS ≤3). GL was positively associated with diabetes (HR 1.21 [95% CI 1.05, 1.40] for the highest vs the lowest GL quartile). A significant protection of about 20% was found for a diet with a high MDS and a low GL.

Conclusions/interpretation

A low GL diet that also adequately adheres to the principles of the traditional Mediterranean diet may reduce the incidence of type 2 diabetes.
Anhänge
Nur mit Berechtigung zugänglich
Literatur
1.
Zurück zum Zitat Yach D, Stuckler D, Brownell KD (2006) Epidemiologic and economic consequences of the global epidemics of obesity and diabetes. Nat Med 12:62–66PubMedCrossRef Yach D, Stuckler D, Brownell KD (2006) Epidemiologic and economic consequences of the global epidemics of obesity and diabetes. Nat Med 12:62–66PubMedCrossRef
2.
Zurück zum Zitat Hu FB, Manson JE, Stampfer MJ et al (2001) Diet, lifestyle, and the risk of type 2 diabetes mellitus in women. N Engl J Med 345:790–797PubMedCrossRef Hu FB, Manson JE, Stampfer MJ et al (2001) Diet, lifestyle, and the risk of type 2 diabetes mellitus in women. N Engl J Med 345:790–797PubMedCrossRef
3.
Zurück zum Zitat Montonen J, Knekt P, Harkanen T et al (2005) Dietary patterns and the incidence of type 2 diabetes. Am J Epidemiol 161:219–227PubMedCrossRef Montonen J, Knekt P, Harkanen T et al (2005) Dietary patterns and the incidence of type 2 diabetes. Am J Epidemiol 161:219–227PubMedCrossRef
4.
Zurück zum Zitat Fung TT, Schulze M, Manson JE, Willett WC, Hu FB (2004) Dietary patterns, meat intake, and the risk of type 2 diabetes in women. Arch Intern Med 164:2235–2240PubMedCrossRef Fung TT, Schulze M, Manson JE, Willett WC, Hu FB (2004) Dietary patterns, meat intake, and the risk of type 2 diabetes in women. Arch Intern Med 164:2235–2240PubMedCrossRef
5.
Zurück zum Zitat Martinez-Gonzalez MA, de la Fuente-Arrillaga C, Nunez-Cordoba JM et al (2008) Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort study. BMJ 336:1348–1351PubMedCrossRef Martinez-Gonzalez MA, de la Fuente-Arrillaga C, Nunez-Cordoba JM et al (2008) Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort study. BMJ 336:1348–1351PubMedCrossRef
6.
Zurück zum Zitat Mozaffarian D, Marfisi R, Levantesi G et al (2007) Incidence of new-onset diabetes and impaired fasting glucose in patients with recent myocardial infarction and the effect of clinical and lifestyle risk factors. Lancet 370:667–675PubMedCrossRef Mozaffarian D, Marfisi R, Levantesi G et al (2007) Incidence of new-onset diabetes and impaired fasting glucose in patients with recent myocardial infarction and the effect of clinical and lifestyle risk factors. Lancet 370:667–675PubMedCrossRef
7.
Zurück zum Zitat Romaguera D, Guevara M, Norat T et al (2011) Mediterranean diet and type 2 diabetes risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study: the InterAct project. Diabetes Care 34:1913–1918PubMedCrossRef Romaguera D, Guevara M, Norat T et al (2011) Mediterranean diet and type 2 diabetes risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study: the InterAct project. Diabetes Care 34:1913–1918PubMedCrossRef
8.
Zurück zum Zitat Salas-Salvado J, Bullo M, Babio N et al (2011) Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial. Diabetes Care 34:14–19PubMedCrossRef Salas-Salvado J, Bullo M, Babio N et al (2011) Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial. Diabetes Care 34:14–19PubMedCrossRef
9.
Zurück zum Zitat Jenkins DJ, Wolever TM, Taylor RH et al (1981) Glycemic index of foods: a physiological basis for carbohydrate exchange. Am J Clin Nutr 34:362–366PubMed Jenkins DJ, Wolever TM, Taylor RH et al (1981) Glycemic index of foods: a physiological basis for carbohydrate exchange. Am J Clin Nutr 34:362–366PubMed
10.
Zurück zum Zitat Salmeron J, Manson JE, Stampfer MJ, Colditz GA, Wing AL, Willett WC (1997) Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women. JAMA 277:472–477PubMedCrossRef Salmeron J, Manson JE, Stampfer MJ, Colditz GA, Wing AL, Willett WC (1997) Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women. JAMA 277:472–477PubMedCrossRef
11.
Zurück zum Zitat Salmeron J, Ascherio A, Rimm EB et al (1997) Dietary fiber, glycemic load, and risk of NIDDM in men. Diabetes Care 20:545–550PubMedCrossRef Salmeron J, Ascherio A, Rimm EB et al (1997) Dietary fiber, glycemic load, and risk of NIDDM in men. Diabetes Care 20:545–550PubMedCrossRef
12.
Zurück zum Zitat Augustin LS, Franceschi S, Jenkins DJ, Kendall CW, La Vecchia C (2002) Glycemic index in chronic disease: a review. Eur J Clin Nutr 56:1049–1071PubMedCrossRef Augustin LS, Franceschi S, Jenkins DJ, Kendall CW, La Vecchia C (2002) Glycemic index in chronic disease: a review. Eur J Clin Nutr 56:1049–1071PubMedCrossRef
13.
Zurück zum Zitat Barclay AW, Petocz P, McMillan-Price J et al (2008) Glycemic index, glycemic load, and chronic disease risk—a meta-analysis of observational studies. Am J Clin Nutr 87:627–637PubMed Barclay AW, Petocz P, McMillan-Price J et al (2008) Glycemic index, glycemic load, and chronic disease risk—a meta-analysis of observational studies. Am J Clin Nutr 87:627–637PubMed
14.
Zurück zum Zitat Mekary RA, Rimm EB, Giovannucci E et al (2011) Joint association of glycemic load and alcohol intake with type 2 diabetes incidence in women. Am J Clin Nutr 94:1525–1532PubMedCrossRef Mekary RA, Rimm EB, Giovannucci E et al (2011) Joint association of glycemic load and alcohol intake with type 2 diabetes incidence in women. Am J Clin Nutr 94:1525–1532PubMedCrossRef
15.
Zurück zum Zitat Villegas R, Liu S, Gao YT et al (2007) Prospective study of dietary carbohydrates, glycemic index, glycemic load, and incidence of type 2 diabetes mellitus in middle-aged Chinese women. Arch Intern Med 167:2310–2316PubMedCrossRef Villegas R, Liu S, Gao YT et al (2007) Prospective study of dietary carbohydrates, glycemic index, glycemic load, and incidence of type 2 diabetes mellitus in middle-aged Chinese women. Arch Intern Med 167:2310–2316PubMedCrossRef
16.
Zurück zum Zitat Sluijs I, van der Schouw YT, van der A DL (2010) Carbohydrate quantity and quality and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition–Netherlands (EPIC-NL) study. Am J Clin Nutr 92:905–911PubMedCrossRef Sluijs I, van der Schouw YT, van der A DL (2010) Carbohydrate quantity and quality and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition–Netherlands (EPIC-NL) study. Am J Clin Nutr 92:905–911PubMedCrossRef
17.
Zurück zum Zitat Mosdol A, Witte DR, Frost G, Marmot MG, Brunner EJ (2007) Dietary glycemic index and glycemic load are associated with high-density-lipoprotein cholesterol at baseline but not with increased risk of diabetes in the Whitehall II study. Am J Clin Nutr 86:988–994PubMed Mosdol A, Witte DR, Frost G, Marmot MG, Brunner EJ (2007) Dietary glycemic index and glycemic load are associated with high-density-lipoprotein cholesterol at baseline but not with increased risk of diabetes in the Whitehall II study. Am J Clin Nutr 86:988–994PubMed
18.
Zurück zum Zitat Sahyoun NR, Anderson AL, Tylavsky FA, Lee JS, Sellmeyer DE, Harris TB (2008) Dietary glycemic index and glycemic load and the risk of type 2 diabetes in older adults. Am J Clin Nutr 87:126–131PubMed Sahyoun NR, Anderson AL, Tylavsky FA, Lee JS, Sellmeyer DE, Harris TB (2008) Dietary glycemic index and glycemic load and the risk of type 2 diabetes in older adults. Am J Clin Nutr 87:126–131PubMed
19.
Zurück zum Zitat Krishnan S, Rosenberg L, Singer M et al (2007) Glycemic index, glycemic load, and cereal fiber intake and risk of type 2 diabetes in US black women. Arch Intern Med 167:2304–2309PubMedCrossRef Krishnan S, Rosenberg L, Singer M et al (2007) Glycemic index, glycemic load, and cereal fiber intake and risk of type 2 diabetes in US black women. Arch Intern Med 167:2304–2309PubMedCrossRef
20.
Zurück zum Zitat van Woudenbergh GJ, Kuijsten A, Sijbrands EJ, Hofman A, Witteman JC, Feskens EJ (2011) Glycemic index and glycemic load and their association with C-reactive protein and incident type 2 diabetes. J Nutr Metab. doi:10.1155/2011/623076 PubMed van Woudenbergh GJ, Kuijsten A, Sijbrands EJ, Hofman A, Witteman JC, Feskens EJ (2011) Glycemic index and glycemic load and their association with C-reactive protein and incident type 2 diabetes. J Nutr Metab. doi:10.​1155/​2011/​623076 PubMed
21.
Zurück zum Zitat Sakurai M, Nakamura K, Miura K et al (2012) Dietary glycemic index and risk of type 2 diabetes mellitus in middle-aged Japanese men. Metabolism 61:47–55PubMedCrossRef Sakurai M, Nakamura K, Miura K et al (2012) Dietary glycemic index and risk of type 2 diabetes mellitus in middle-aged Japanese men. Metabolism 61:47–55PubMedCrossRef
22.
Zurück zum Zitat Benetou V, Trichopoulou A, Orfanos P et al (2008) Conformity to traditional Mediterranean diet and cancer incidence: the Greek EPIC cohort. Br J Cancer 99:191–195PubMedCrossRef Benetou V, Trichopoulou A, Orfanos P et al (2008) Conformity to traditional Mediterranean diet and cancer incidence: the Greek EPIC cohort. Br J Cancer 99:191–195PubMedCrossRef
23.
Zurück zum Zitat Riboli E, Hunt KJ, Slimani N et al (2002) European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection. Public Health Nutr 5:1113–1124PubMedCrossRef Riboli E, Hunt KJ, Slimani N et al (2002) European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection. Public Health Nutr 5:1113–1124PubMedCrossRef
24.
Zurück zum Zitat Gnardellis C, Trichopoulou A, Katsouyanni K, Polychronopoulos E, Rimm EB, Trichopoulos D (1995) Reproducibility and validity of an extensive semiquantitative food frequency questionnaire among Greek school teachers. Epidemiology 6:74–77PubMedCrossRef Gnardellis C, Trichopoulou A, Katsouyanni K, Polychronopoulos E, Rimm EB, Trichopoulos D (1995) Reproducibility and validity of an extensive semiquantitative food frequency questionnaire among Greek school teachers. Epidemiology 6:74–77PubMedCrossRef
25.
Zurück zum Zitat Trichopoulou A, Georga K (2004) Composition tables of foods and Greek dishes. Parisianos, Athens Trichopoulou A, Georga K (2004) Composition tables of foods and Greek dishes. Parisianos, Athens
26.
Zurück zum Zitat Trichopoulou A, Costacou T, Bamia C, Trichopoulos D (2003) Adherence to a Mediterranean diet and survival in a Greek population. N Engl J Med 348:2599–2608PubMedCrossRef Trichopoulou A, Costacou T, Bamia C, Trichopoulos D (2003) Adherence to a Mediterranean diet and survival in a Greek population. N Engl J Med 348:2599–2608PubMedCrossRef
27.
Zurück zum Zitat Wolever TM, Nguyen PM, Chiasson JL et al (1994) Determinants of diet glycemic index calculated retrospectively from diet records of 342 individuals with non-insulin-dependent diabetes mellitus. Am J Clin Nutr 59:1265–1269PubMed Wolever TM, Nguyen PM, Chiasson JL et al (1994) Determinants of diet glycemic index calculated retrospectively from diet records of 342 individuals with non-insulin-dependent diabetes mellitus. Am J Clin Nutr 59:1265–1269PubMed
28.
Zurück zum Zitat Foster-Powell K, Holt SH, Brand-Miller JC (2002) International table of glycemic index and glycemic load values: 2002. Am J Clin Nutr 76:5–56PubMed Foster-Powell K, Holt SH, Brand-Miller JC (2002) International table of glycemic index and glycemic load values: 2002. Am J Clin Nutr 76:5–56PubMed
29.
Zurück zum Zitat van Bakel MM, Kaaks R, Feskens EJ et al (2009) Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 63(Suppl 4):S188–S205PubMedCrossRef van Bakel MM, Kaaks R, Feskens EJ et al (2009) Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 63(Suppl 4):S188–S205PubMedCrossRef
30.
Zurück zum Zitat Henry CJ, Lightowler HJ, Strik CM, Storey M (2005) Glycaemic index values for commercially available potatoes in Great Britain. Br J Nutr 94:917–921PubMedCrossRef Henry CJ, Lightowler HJ, Strik CM, Storey M (2005) Glycaemic index values for commercially available potatoes in Great Britain. Br J Nutr 94:917–921PubMedCrossRef
31.
Zurück zum Zitat Trichopoulou A, Kouris-Blazos A, Wahlqvist ML et al (1995) Diet and overall survival in elderly people. BMJ 311:1457–1460PubMedCrossRef Trichopoulou A, Kouris-Blazos A, Wahlqvist ML et al (1995) Diet and overall survival in elderly people. BMJ 311:1457–1460PubMedCrossRef
32.
Zurück zum Zitat Sofi F, Cesari F, Abbate R, Gensini GF, Casini A (2008) Adherence to Mediterranean diet and health status: meta-analysis. BMJ 337:a1344PubMedCrossRef Sofi F, Cesari F, Abbate R, Gensini GF, Casini A (2008) Adherence to Mediterranean diet and health status: meta-analysis. BMJ 337:a1344PubMedCrossRef
33.
Zurück zum Zitat Lagiou P, Trichopoulos D, Sandin S et al (2006) Mediterranean dietary pattern and mortality among young women: a cohort study in Sweden. Br J Nutr 96:384–392PubMedCrossRef Lagiou P, Trichopoulos D, Sandin S et al (2006) Mediterranean dietary pattern and mortality among young women: a cohort study in Sweden. Br J Nutr 96:384–392PubMedCrossRef
34.
Zurück zum Zitat Misirli G, Benetou V, Lagiou P, Bamia C, Trichopoulos D, Trichopoulou A (2012) Relation of the traditional Mediterranean diet to cerebrovascular disease in a Mediterranean population. Am J Epidemiol 176:1185–1192PubMedCrossRef Misirli G, Benetou V, Lagiou P, Bamia C, Trichopoulos D, Trichopoulou A (2012) Relation of the traditional Mediterranean diet to cerebrovascular disease in a Mediterranean population. Am J Epidemiol 176:1185–1192PubMedCrossRef
35.
Zurück zum Zitat Estruch R, Ros E, Salas-Salvado J et al (2013) Primary prevention of cardiovascular disease with a Mediterranean diet. N Engl J Med 368:1279–1290PubMedCrossRef Estruch R, Ros E, Salas-Salvado J et al (2013) Primary prevention of cardiovascular disease with a Mediterranean diet. N Engl J Med 368:1279–1290PubMedCrossRef
36.
Zurück zum Zitat Trichopoulou A, Lagiou P, Kuper H, Trichopoulos D (2000) Cancer and Mediterranean dietary traditions. Cancer Epidemiol Biomarkers Prev 9:869–873PubMed Trichopoulou A, Lagiou P, Kuper H, Trichopoulos D (2000) Cancer and Mediterranean dietary traditions. Cancer Epidemiol Biomarkers Prev 9:869–873PubMed
37.
Zurück zum Zitat La Vecchia C, Bosetti C (2006) Diet and cancer risk in Mediterranean countries: open issues. Public Health Nutr 9:1077–1082PubMedCrossRef La Vecchia C, Bosetti C (2006) Diet and cancer risk in Mediterranean countries: open issues. Public Health Nutr 9:1077–1082PubMedCrossRef
38.
Zurück zum Zitat Pelucchi C, Bosetti C, Rossi M, Negri E, La Vecchia C (2009) Selected aspects of Mediterranean diet and cancer risk. Nutr Cancer 61:756–766PubMedCrossRef Pelucchi C, Bosetti C, Rossi M, Negri E, La Vecchia C (2009) Selected aspects of Mediterranean diet and cancer risk. Nutr Cancer 61:756–766PubMedCrossRef
39.
Zurück zum Zitat Bosetti C, Gallus S, Trichopoulou A et al (2003) Influence of the Mediterranean diet on the risk of cancers of the upper aerodigestive tract. Cancer Epidemiol Biomarkers Prev 12:1091–1094PubMed Bosetti C, Gallus S, Trichopoulou A et al (2003) Influence of the Mediterranean diet on the risk of cancers of the upper aerodigestive tract. Cancer Epidemiol Biomarkers Prev 12:1091–1094PubMed
40.
Zurück zum Zitat Trichopoulou A, Bamia C, Lagiou P, Trichopoulos D (2010) Conformity to traditional Mediterranean diet and breast cancer risk in the Greek EPIC (European Prospective Investigation into Cancer and Nutrition) cohort. Am J Clin Nutr 92:620–625PubMedCrossRef Trichopoulou A, Bamia C, Lagiou P, Trichopoulos D (2010) Conformity to traditional Mediterranean diet and breast cancer risk in the Greek EPIC (European Prospective Investigation into Cancer and Nutrition) cohort. Am J Clin Nutr 92:620–625PubMedCrossRef
41.
Zurück zum Zitat Buckland G, Agudo A, Lujan L et al (2010) Adherence to a Mediterranean diet and risk of gastric adenocarcinoma within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study. Am J Clin Nutr 91:381–390PubMedCrossRef Buckland G, Agudo A, Lujan L et al (2010) Adherence to a Mediterranean diet and risk of gastric adenocarcinoma within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study. Am J Clin Nutr 91:381–390PubMedCrossRef
42.
Zurück zum Zitat Rossi M, Negri E, Bosetti C et al (2008) Mediterranean diet in relation to body mass index and waist-to-hip ratio. Public Health Nutr 11:214–217PubMed Rossi M, Negri E, Bosetti C et al (2008) Mediterranean diet in relation to body mass index and waist-to-hip ratio. Public Health Nutr 11:214–217PubMed
43.
Zurück zum Zitat Trichopoulou A, Naska A, Orfanos P, Trichopoulos D (2005) Mediterranean diet in relation to body mass index and waist-to-hip ratio: the Greek European Prospective Investigation into Cancer and Nutrition Study. Am J Clin Nutr 82:935–940PubMed Trichopoulou A, Naska A, Orfanos P, Trichopoulos D (2005) Mediterranean diet in relation to body mass index and waist-to-hip ratio: the Greek European Prospective Investigation into Cancer and Nutrition Study. Am J Clin Nutr 82:935–940PubMed
44.
Zurück zum Zitat Romaguera D, Norat T, Vergnaud AC et al (2010) Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA project. Am J Clin Nutr 92:912–921PubMedCrossRef Romaguera D, Norat T, Vergnaud AC et al (2010) Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA project. Am J Clin Nutr 92:912–921PubMedCrossRef
45.
Zurück zum Zitat Esposito K, Maiorino MI, Ceriello A, Giugliano D (2010) Prevention and control of type 2 diabetes by Mediterranean diet: a systematic review. Diabetes Res Clin Pract 89:97–102PubMedCrossRef Esposito K, Maiorino MI, Ceriello A, Giugliano D (2010) Prevention and control of type 2 diabetes by Mediterranean diet: a systematic review. Diabetes Res Clin Pract 89:97–102PubMedCrossRef
46.
Zurück zum Zitat Riserus U, Willett WC, Hu FB (2009) Dietary fats and prevention of type 2 diabetes. Prog Lipid Res 48:44–51PubMedCrossRef Riserus U, Willett WC, Hu FB (2009) Dietary fats and prevention of type 2 diabetes. Prog Lipid Res 48:44–51PubMedCrossRef
47.
Zurück zum Zitat Hodge AM, English DR, O'Dea K, Giles GG (2004) Glycemic index and dietary fiber and the risk of type 2 diabetes. Diabetes Care 27:2701–2706PubMedCrossRef Hodge AM, English DR, O'Dea K, Giles GG (2004) Glycemic index and dietary fiber and the risk of type 2 diabetes. Diabetes Care 27:2701–2706PubMedCrossRef
49.
Zurück zum Zitat Maki KC, Rains TM, Kaden VN, Raneri KR, Davidson MH (2007) Effects of a reduced-glycemic-load diet on body weight, body composition, and cardiovascular disease risk markers in overweight and obese adults. Am J Clin Nutr 85:724–734PubMed Maki KC, Rains TM, Kaden VN, Raneri KR, Davidson MH (2007) Effects of a reduced-glycemic-load diet on body weight, body composition, and cardiovascular disease risk markers in overweight and obese adults. Am J Clin Nutr 85:724–734PubMed
50.
Zurück zum Zitat Rossi M, Bosetti C, Talamini R et al (2010) Glycemic index and glycemic load in relation to body mass index and waist to hip ratio. Eur J Nutr 49:459–464PubMedCrossRef Rossi M, Bosetti C, Talamini R et al (2010) Glycemic index and glycemic load in relation to body mass index and waist to hip ratio. Eur J Nutr 49:459–464PubMedCrossRef
Metadaten
Titel
Mediterranean diet and glycaemic load in relation to incidence of type 2 diabetes: results from the Greek cohort of the population-based European Prospective Investigation into Cancer and Nutrition (EPIC)
verfasst von
M. Rossi
F. Turati
P. Lagiou
D. Trichopoulos
L. S. Augustin
C. La Vecchia
A. Trichopoulou
Publikationsdatum
01.11.2013
Verlag
Springer Berlin Heidelberg
Erschienen in
Diabetologia / Ausgabe 11/2013
Print ISSN: 0012-186X
Elektronische ISSN: 1432-0428
DOI
https://doi.org/10.1007/s00125-013-3013-y

Weitere Artikel der Ausgabe 11/2013

Diabetologia 11/2013 Zur Ausgabe

Leitlinien kompakt für die Innere Medizin

Mit medbee Pocketcards sicher entscheiden.

Seit 2022 gehört die medbee GmbH zum Springer Medizin Verlag

Update Innere Medizin

Bestellen Sie unseren Fach-Newsletter und bleiben Sie gut informiert.