Skip to main content
Log in

Particular features in the diagnosis and management of α-Gal syndrome

  • Case report
  • Published:
Allergo Journal International Aims and scope Submit manuscript

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Fig. 1
Fig. 2

References

  1. Fischer J, Biedermann T. Delayed immediate-type hypersensitivity to red meat and innards: current insights into a novel disease entity. J Deutsch Dermatol Ges 2016;14:38–43

    Google Scholar 

  2. Steinke JW, Platts-Mills TA, Commins SP. The alpha-gal story: lessons learned from connecting the dots. J Allergy Clin Immunol 2015;135:589–96; quiz 97

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  3. appe U. Update on meat allergy. alpha-Gal: a new epitope, a new entity? Hautarzt 2012;63:299–306

    Article  Google Scholar 

  4. Berg EA, Platts-Mills TA, Commins SP. Drug allergens and food - the cetuximab and galactose-alpha-1,3-galactose story. Ann Allergy Asthma Immunol 2014;112:97–101

    Article  CAS  PubMed  Google Scholar 

  5. Nunen S van. Tick-induced allergies: mammalian meat allergy, tick anaphylaxis and their significance. Asia Pac Allergy 2015;5:3–16

    Article  PubMed  PubMed Central  Google Scholar 

  6. Wolbing F, Fischer J, Koberle M, Kaesler S, Biedermann T. About the role and underlying mechanisms of cofactors in anaphylaxis. Allergy 2013;68:1085–92

    Article  CAS  PubMed  Google Scholar 

  7. Fischer J, Hebsaker J, Caponetto P, Platts-Mills TA, Biedermann T. Galactose-alpha-1,3-galactose sensitization is a prerequisite for pork-kidney allergy and cofactor-related mammalian meat anaphylaxis. J Allergy Clin Immunol 2014;134: 755–9.e1

    Article  CAS  PubMed  Google Scholar 

  8. Hemmer W, Jarisch R. Fleischallergie. Allergologie 2011;34:373–87

    Article  Google Scholar 

  9. Kennedy JL, Platts-Mills TA, Oliveira WM, Workman L, James HR, Tripathi A et al. Galactose-α-1,3-galactose and delayed anaphylaxis, angioedema, and urticaria in children. Pediatrics 2013;131:1545–52

    Article  Google Scholar 

  10. Gonzalez-Quintela A, Dam Laursen AS, Vidal C, Skaaby T, Gude F, Linneberg A. IgE antibodies to alpha-gal in the general adult population: relationship with tick bites, atopy, and cat ownership. Clin Exp Allergy 2014;44:1061–8

    Article  CAS  PubMed  Google Scholar 

  11. Commins SP, Satinover SM, Hosen J, Mozena J, Borish L, Lewis BD et al. Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-alpha-1,3-galactose. J Allergy Clin Immunol 2009;123:426–33

    Article  CAS  PubMed  Google Scholar 

  12. Mullins RJ, James H, Platts-Mills TA, Commins S. Relationship between red meat allergy and sensitization to gelatin and galactose-alpha-1,3-galactose. J Allergy Clin Immunol 2012;129:1334–42 e1

    Article  CAS  PubMed  PubMed Central  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Andreas Benedikt Weins.

Additional information

Conflict of interest

The authors state that there are no conflicts of interest.

Cite this as

Weins AB, Scharffetter-Kochanek K, Weiss JM, Elsharkawi-Welt K. Particular features in the diagnosis and management of α-Gal syndrome. Allergo J Int 2016;25:251–5

DOI: 10.1007/s40629-016-0136-y

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Weins, A.B., Scharffetter-Kochanek, K., Weiss, J.M. et al. Particular features in the diagnosis and management of α-Gal syndrome. Allergo J Int 25, 251–255 (2016). https://doi.org/10.1007/s40629-016-0136-y

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s40629-016-0136-y

Keywords

Navigation