Elsevier

Metabolism

Volume 55, Issue 8, August 2006, Pages 1002-1006
Metabolism

Metabolic syndrome in Turkish children and adolescents

https://doi.org/10.1016/j.metabol.2006.03.009Get rights and content

Abstract

The aim of this study was to determine the prevalence and phenotype of metabolic syndrome in Turkish children and adolescents. We adapted the National Cholesterol Education Program Adult Treatment Panel III criteria of metabolic syndrome to children and adolescents. Using the international cutoff points and percentiles, we determined 10- to 17-year-old Turkish children and adolescents with high blood pressure, high triglyceride (TG), low high-density lipoprotein cholesterol (HDL-C), fasting glucose of 100 mg/dL or greater, and elevated body mass index corresponding to overweight or obesity. We examined 1385 apparently healthy students between the ages of 10 to 17 years from Ankara, Turkey: 4.9% of the subjects were overweight or obese; 29.2% had either low HDL-C and/or high TG levels; and 15.7% had either systolic or diastolic blood pressure above the 95th age-, sex-, and height-specific percentile. Thirty students (2.2%) had metabolic syndrome by having 3 or more risk variables. Metabolic syndrome was nearly 10 times more common among overweight and obese students (21%), compared with lean students. Components of metabolic syndrome such as high blood pressure and high TG, and low HDL-C levels were common among Turkish children and adolescents. Strategies should focus on early detection and treatment of these risk variables in Turkish children.

Introduction

Metabolic syndrome represents a constellation of lipid and nonlipid cardiovascular risk factors of metabolic origin [1], [2]. Individuals with metabolic syndrome are at risk for type 2 diabetes mellitus [3] and cardiovascular disease [4]. The World Health Organization [1] and National Cholesterol Education Program (NCEP) Adult Treatment Panel III [2] define metabolic syndrome in adults. These definitions carry certain differences; NCEP definition is based on the number of risk factors, among which are abdominal obesity, elevated triglycerides (TGs) (>150 mg/dL), low high-density lipoprotein cholesterol (HDL-C) (<40 mg/dL in men and <50 mg/dL in women), blood pressure (≥130/85 mm Hg), and elevated fasting glucose (≥110 mg/dL). Having 3 or more risk determinants is defined as metabolic syndrome [2]. On the other hand, insulin resistance, hyperglycemia, or known diabetes are central components of the World Health Organization definition [1]. Recently, the International Diabetes Federation released a consensus clinical definition for metabolic syndrome [5]. The International Diabetes Federation definition considers central obesity as the prerequisite, and it has broader criteria for waist circumference, HDL-C, and fasting plasma glucose [5].

Several studies suggest that metabolic syndrome starts early in life [6], [7], [8], [9], yet definition of metabolic syndrome in children and adolescents remains controversial [10]. Ethnic differences exist in the criteria, definition, and prevalence of metabolic syndrome in adolescents between populations [11], [12]. Understanding ethnic differences is crucial for the development of screening and treatment strategies. We examined a representative sample of apparently healthy students from Ankara, Turkey.

An increase in waist circumference is used to define central obesity in adults. Body proportions normally change during pubertal development and may vary among persons of different races and ethnic groups. Studies suggest that body mass index (BMI) may correlate better with blood pressure and dyslipidemia than does the waist circumference [13]. We therefore defined obesity based on age- and sex-specific cutoff points of BMI, which were developed and published from the centile curves of an international reference population [14]. Using the international cutoff points and percentiles, we determined children with high blood pressure, high TG, low HDL-C, fasting glucose of 100 mg/dL or greater, and elevated BMI corresponding to overweight or obesity. Because of the lack of standardization and unavailability of assays for insulin, we used the NCEP definition of metabolic syndrome.

The aims of this study were (a) to determine the prevalence of metabolic syndrome in Turkish students living in an urbanized and low to middle socioeconomic class environment in Ankara and (b) to determine the prevalence and importance of different risk factors of metabolic syndrome in Turkish students.

Section snippets

Study population

A cross-sectional study of 10- to 17-year-old students for cardiovascular risk factors has been conducted between 1992 and 1994. We collected data from every student attending an elementary and secondary school during this period. A total of 1385 children and adolescents were examined. Fasting blood sample was collected from all subjects. Every participant underwent complete medical history and physical examination. Children with acute or chronic medical problems and/or those who did not want

Results

We examined 1385 children and adolescents (690 boys [49.8%] and 695 [50.2%] girls]. Anthropometric and metabolic data are shown in Table 1. Family history of CAD was present in 198 (14.3%) subjects. Parental smoking was present in 998 subjects (72.1%). Only 1 parent was a smoker in 641 cases (46.3%); more than 1 person in the family was a smoker in 357 (25.8%) subjects. Frequencies of metabolic syndrome risk variables are shown in Table 2. Dyslipidemia and elevated blood pressure were common

Discussion

Constellation of metabolic syndrome components in children can help us to predict cardiovascular risk in adulthood [25]. Our findings suggest that components of the metabolic syndrome are highly prevalent even among apparently healthy and lean school children. A continuum may exist between our findings and the Turkish Adult Risk Factor Study, which reports that cardiovascular risk factors are highly prevalent in Turkish adults [26]. As previously reported [8], [9], metabolic syndrome was common

Limitations

Our study has several limitations. Data were collected between 1992 and 1994, and current guidelines are based on NCEP recommendations set more than a decade ago [32]. We need future studies reflecting the current status of Turkish children.

It is hard to prove that these children are representative of all school children and adolescents in Turkey. Recent studies report a higher prevalence of obesity among Turkish adolescents [33]. Socioeconomic status (SES) can affect diet and, hence, BMI and

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