Global Health Commentary
Antibiotic Resistance: The Need For a Global Strategy

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Abstract

The development of antibiotic resistance is a major problem for mankind and results in fatal consequences on a daily basis across the globe. There are a number of reasons for this situation including increasing globalization with worldwide travel, health tourism, over use and ineffective use (both in man and animals), and counterfeiting of the antimicrobial drug products we have available currently. Although there are huge economical, demographic, legal and logistic differences among the global communities, there are also differences regarding the best approach to dealing with antibiotic resistance. However, as resistant bacteria do not respect international borders, there is clearly a need for a global strategy to minimize the spread of antibiotic resistance, to optimize the use of antibiotics, and to facilitate the development of new and effective medications. This commentary provides an insight into the issues and some of the ongoing programs to ensure an effective treatment for the future.

Introduction

History tells us that the globalization and the expansion of trading networks will inevitably lead to more rapid spread of disease and facilitate global pandemics. Infectious diseases have always followed the main arteries of global trade. Plague was distributed by European merchant traders throughout the 17th century. The slave trade triggered several large outbreaks of yellow fever in America in the 19th century. Global war and the rapid movement of tens of thousands of troops contributed to the last great pandemic of the 20th century, the “Spanish influenza.”1 Figure 1 shows the death rates per 100,000 persons according to age and indicates that compared to the interpandemic years (1911-1917), not only did the very young and elderly patients show high death rates (which may have been anticipated), but significant numbers of “healthy” adults also died. However, the prevailing wartime conditions were not the only explanations as to why so many people died in 1918, as multiple factors seemed to have played a role based on recent genetic analysis of autopsy material.2 Currently, air travel has mostly been responsible for the rapid dissemination of several strains of avian flu, some of which reached pandemic status.3 Woolhouse4 reported that global patterns of disease have been evaluated between 1940 and 2004, and 335 emerging disease events have been identified. These could be novel species or strains, including drug resistant variants. Examples include hospital-acquired yeast infections, including different species of Candida, and worryingly, several bacterial infections acquired from animal reservoirs, for example, cat scratch disease, Bartonella henselae. Woolhouse4 reported that there may be significant underreporting of these emerging global infectious diseases from other less developed regions in the world. Many emerging pathogenic organisms have a wide range of potential hosts, including mammals and birds. There are calls for international capability to detect, identify, and monitor these newly emerging pathogens, targeting those global regions that require this the most. This would benefit the global health care system. Because of globalization, these emerging diseases are the problem of all—not just the affected country.4 In addition, infectious diseases are not standing still, the evolutionary pressures caused by poor antibiotic usage strategies (either inappropriate for the disease to be treated, the treatment stopped prematurely, or antibiotics dispensed or sold in daily packs) has led to an increase in global bacterial resistance.

Furthermore, there is an inequitable distribution of research and development (R&D) activities and funding favoring noncommunicable diseases (NCDs) at the expense of those health problems experienced by people living outside the developing world. This has been termed the 10/90 gap, as 10% of research activities and funding is used to address 90% of the world’s disease burden.5 More focus on NCD medicines could be at the detriment of those essential medicines identified by the World Health Organization (WHO) on the essential medicines list.

Section snippets

Cost of Developing New Drugs

A recent Tufts study has shown that the costs of developing new drugs have more than doubled over the last 10 years. DiMasi et al.6 estimated that the total costs of a new marketed drug was U$2.6 billion, which represents a substantial cost increase relative to the costs derived 10 years earlier, that is, U$0.8 billion. This was based on a subset of 106 drugs being developed by 10 multinational drug companies. This included small molecules (87), monoclonal antibodies (10), and recombinant

Target Product Profiles for Novel Antibiotics

The attributes of the drug product to be used by the patient are covered by the target product profile (TPP),12 which summarizes the objectives of any given drug development initiative across the different departments within a company. The indications for novel antibiotics offer some flexibility with several drug-related attributes. For example, the route of administration, dose frequency, or volume per dose are for many therapeutic indications of high marketing importance but have

Antimicrobial Resistance

The resistance of pathogenic organisms to common antibiotics, and increasingly the resistance to those antibiotics of last resort, that is, carbapenems, vancomycin, and so forth, is an issue of global concern. Much has been made of the reasons: the global misuse and overuse of antibiotics, not just in human medicine but also in veterinary medicine and agriculture in general. This has supported the selection and emergence of resistant microorganisms.16 Second, the counterfeiting of antibiotics,

Health Tourism

One of the unexpected fallouts from globalization is health tourism. These are patients from developed countries exploiting the availability of world-class medical facilities in low- or middle-income countries to obtain “equivalent” medical treatment for significantly lower costs and circumventing lengthy waiting periods in their native country. This has had two unanticipated outcomes; restricted access to world-class medical facilities and doctors within the host country and the spread of

Collaborative Efforts to Address Antimicrobial Resistance and Dispension Profiles

Given the urgency of both establishing policies and generating new and effective antibiotics, a large number of initiatives have been initiated. Some of these are mentioned in the following section. Although this summary is not exhaustive, it provides a holistic overview.

Counterfeiting and Falsified Medicines

WHO68 defines counterfeit medicines as “Deliberately and fraudulently mislabeled with respect to identity and/or source.” Counterfeiting can apply to both branded and generic products, and counterfeit products may include products with the correct ingredients or with the wrong ingredients, without active ingredients, with insufficient active ingredients, or with fake packaging. WHO also uses the term “spurious/falsely labeled/falsified/counterfeit medicines.” In addition, there is also the

Conclusions

It seems that after a pharmaceutical era focused on the “blockbuster paradigm,” a new interest has been engendered in companies to develop antiinfective drugs. Supported by different governmental and intergovernmental initiatives, pharmaceutical development provided several new antibiotic drug approvals in recent years, but these are still not nearly matching clinical treatment needs. High occurrence of microbial resistance and fast epidemiological spread in a global society sets a demand for a

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      Transmission of antimicrobials through the food chain to food products of animal origin and finally to humans can result in different adverse effects, namely inhibition of beneficial microflora, immune suppression, allergic reactions, dysbiosis, renal and hepatic dysfunctions, and other issues (Keeney, Yurist-Doutsch, Arrieta, & Finlay, 2014; Marshall & Levy, 2011; Romano & Caubet, 2014). Additionally, one of the most significant threats associated with regular passive intake of food containing residual amounts of antibiotics is the emergence of multiresistant strains of microorganisms insensitive to all known antibiotics, which could potentially lead to a significant increase in morbidity and mortality from severe bacterial infections (Elder, Kuentz, & Holm, 2016). The application of both LIN and TYL in animal husbandry is strictly regulated all over the world, including the EU countries and Russia.

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