Galactitol and galactonate in red blood cells of galactosemic patients

https://doi.org/10.1016/j.ymgme.2003.08.021Get rights and content

Abstract

The red blood cell (RBC) concentration of galactitol and galactonate was measured in 27 patients with galactose-1-phosphate uridyltransferase (GALT) deficiency galactosemia and 19 non-galactosemic subjects by a newly devised isotope dilution gas chromatography/mass spectrometry (GC/MS) method. The method utilizing UL[13C]galactitol and UL[13C]galactonate was reproducible with excellent precision and recovery of 99%. The RBC galactitol in galactosemic patients on galactose-restricted diets averaged 5.98 ± 1.2 μM (M ± SD) with a range of 3.54–8.81 μM. The mean in non-galactosemic patients was 0.73 ± 0.31 μM with a range of 0.29–1.29 μM. The mean of RBC galactonate in the same galactosemic patients was 4.16 ± 1.32 μM (M ± SD) with a range of 0.68–6.47, while the mean in non-galactosemic subjects was 1.94 ± 0.96 (M ± SD) with a range of 0.69–3.84. In galactosemic RBC the galactitol was higher than galactonate while this was reversed in non-galactosemic cells. RBC galactose-1-phosphate (Gal-1-P) measured at the same time as galactitol and galactonate was 30 times the level of the other two metabolites. There was no relationship between RBC Gal-1-P and galactitol or galactonate. The ability to measure all three galactose metabolites in the same procedure offers the possibility of augmented monitoring of the galactose metabolic status of patients. The measurement of RBC galactitol and galactonate presents a new means of characterizing galactosemic patients and their levels monitored over time may provide new insight in the development of long-term complications observed in afflicted patients.

Introduction

Since galactose-1-phosphate (Gal-1-P) was found to accumulate in the red blood cells of patients with galactosemia due to deficiency of galactose-1-phosphate uridyltransferase (GALT) [1], its measurement has been the currency for monitoring the dietary management and galactose metabolic status of affected individuals [2], [3], [4], [5]. Clinical experience has led to question its utility, however. With the finding of the metabolic products of alternate galactose metabolic pathways, galactitol [6] and galactonate [7] in biological fluids, the measurement of urine galactitol excretion [8], [9] has added to the patient’s dietary monitoring process. Urinary galactonate excretion measured by NMR [7] has not been routinely utilized although it may be an additional important parameter of galactose disposition.

In addition to Gal-1-P formation when galactosemic red blood cells (RBCs) are incubated with galactose in vitro, NMR analysis detected the synthesis of large amounts of galactitol and galactonate [10]. These latter metabolites were not found in the galactosemic RBC prior to incubation with galactose by the relatively insensitive NMR technique [10]. However, during the development of a new, highly sensitive gas chromatography/mass spectrometry (GC/MS) isotope dilution method for RBC Gal-1-P analysis [11], the chromatographic procedure identified the presence of galactitol and galactonate in both galactosemic and normal RBC [12]. This report describes a GC/MS isotope dilution technique for the quantitation of RBC galactitol and galactonate and their elevation in the cells from galactosemic patients on galactose-restricted diets. The technique permits their simultaneous determination with RBC Gal-1-P, which offers the possibility of augmented monitoring of the metabolic status of galactosemic patients.

Section snippets

Materials

Galactose and galactitol were obtained from Pfanstiel and Gal-1-P dipotassium salt from Sigma. Potassium galactonate was synthesized by iodine oxidation of galactose as reported by Blair and Segal [13]. UL[13C]galactose, 99% APE, UL[13C]galactitol, 99.7% APE, and 2-[13C]Gal-1-P, 92.5% APE, dipotassium salt, were purchased from Omicron Biochemicals. UL[13C]potassium galactonate was synthesized from the UL[13C]galactose by iodine oxidation [13] and the purity of the compound was determined by

RBC galactitol

The RBC galactitol concentration in galactosemic patients on a galactose-restricted diet is shown in Table 1. The values ranged from 3.54–8.81 μM with an average of 5.98 ± 1.2 μM (M ± SD). The lowest level in the Q188R homozygous group was 4.01 μM. Patients 2 and 15 with Gal-1-P levels under 76 μM (2 mg/dL) represent variants who probably have some ability to oxidize galactose [14]. There was no relationship of the RBC galactitol with age. For example, the two 7-month-old patients had similar levels as

Discussion

GALT deficiency galactosemia is an enigmatic disorder [15] characterized by a neonatal toxicity syndrome and by later long-term complications despite the institution of a galactose-restricted diet [16], [17]. For many years the measurement of RBC Gal-1-P has been the prime means of monitoring the diet and assessing the galactose metabolic status of patients [1], [2], [3], [4], [5]. Although the RBC Gal-1-P determination has been a routine clinical practice, its relationship to outcome is

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