In GEMS protocol, the stool samples from cases and controls were assessed for numerous enteropathogens (bacterial, protozoal and viral agents) using microbiological and molecular methods [
17,
21]. For
E. coli isolation, stool samples were plated onto MacConkey (MAC) agar and incubated at 37 °C for 18–24 h. Afterward, putative lactose-fermenting bacterial colonies resembling
E. coli were picked and tested using Motility Indole Ornithine medium. Up to 3 lactose and indole positive
E. coli colonies per sample were selected and stored at − 80 °C in single colony for further analysis [
21]. In GEMS protocol, the
E. coli colonies were analyzed by multiplex PCR that targeted only for ETEC, EAEC and EPEC [
21]. Therefore, in this investigation, the
E. coli colonies from GEMS were screened by conventional PCR targeting additional pathotypes of DEC as EHEC (
stx1 and
stx2), DAEC (
daaE) and EIEC (
ial and
ipaH). Briefly, the three putative
E. coli colonies isolated from stools in GEMS study were retrieved onto MAC and incubated at 37 °C for 18–24 h. Afterward, the
E. coli colonies from same stool were pooled, the DNA extracted [
21] and analyzed by multiplex PCRs using primers previously designed for detection of
ial [
22],
ipaH [
23],
daaE [
24],
stx1 and
stx2 genes [
21]. We performed two multiplex PCRs; the first one detected genes
ial, ipaH and
daaE and the second one the genes
stx1 and
stx2. For the first multiplex, 3 μl of DNA template was added to the PCR mix containing 12.5 μl of PCR Mix 2X (Qiagen), 5 μl of Q-solution 10X (Qiagen), 0.5 μl of 10 μM of each primer and 1.5 μl of RNase-free water to a final volume of 25 μl. The second multiplex contained: 12.5 μl of PCR Mix 2X (Qiagen), 5 μl of Q-solution 10X (Qiagen), 0.2 μl of 25 μM of each primer, 3.7 μl of RNase-free water and 3 μl of DNA template to a final volume of 25 μl. A single cycling protocol was applied for both multiplex, with following parameters: preheating at 95 °C for 15 min; and 35 cycles of denaturation at 94 °C for 30 s, annealing at 57 °C for 90 s, elongation at 72 °C for 90 s; with final extension at 72 °C for 10 min in an Eppendorf Mastercycler Gradient thermal cycler (Eppendorf, Hamburg, Germany). The amplification products were separated through a 2% agarose gel stained with ethidium bromide. The 1-kb plusA 100-bp DNA ladder (Bio-Rad) was used as a molecular size marker in gel.