Ausgabe 3/2016
Inhalt (40 Artikel)
Increasing vegetable intakes: rationale and systematic review of published interventions
Katherine M. Appleton, Ann Hemingway, Laure Saulais, Caterina Dinnella, Erminio Monteleone, Laurence Depezay, David Morizet, F. J. Armando Perez-Cueto, Ann Bevan, Heather Hartwell
Does a diet low in FODMAPs reduce symptoms associated with functional gastrointestinal disorders? A comprehensive systematic review and meta-analysis
Abigail Marsh, Enid M. Eslick, Guy D. Eslick
Validation of a urine color scale for assessment of urine osmolality in healthy children
Stavros A. Kavouras, Evan C. Johnson, Dimitris Bougatsas, Giannis Arnaoutis, Demosthenes B. Panagiotakos, Erica Perrier, Alexis Klein
Maternal high-protein diet during pregnancy, but not during suckling, induced altered expression of an increasing number of hepatic genes in adult mouse offspring
Jens Vanselow, Marzena Kucia, Martina Langhammer, Dirk Koczan, Cornelia C. Metges
Medium-chain triglyceride ameliorates insulin resistance and inflammation in high fat diet-induced obese mice
Shanshan Geng, Weiwei Zhu, Chunfeng Xie, Xiaoting Li, Jieshu Wu, Zhaofeng Liang, Wei Xie, Jianyun Zhu, Cong Huang, Mingming Zhu, Rui Wu, Caiyun Zhong
Labrador tea (Rhododendron groenlandicum) attenuates insulin resistance in a diet-induced obesity mouse model
Meriem Ouchfoun, Hoda M. Eid, Lina Musallam, Antoine Brault, Shilin Li, Diane Vallerand, John T. Arnason, Pierre S. Haddad
Fruit peel polyphenols demonstrate substantial anti-tumour effects in the model of breast cancer
Peter Kubatka, Andrea Kapinová, Martin Kello, Peter Kruzliak, Karol Kajo, Desanka Výbohová, Silvia Mahmood, Radovan Murin, Tischlerová Viera, Ján Mojžiš, Anthony Zulli, Martin Péč, Marián Adamkov, Monika Kassayová, Bianka Bojková, Nadežda Stollárová, Dušan Dobrota
Longitudinal associations of serum fatty acid composition with type 2 diabetes risk and markers of insulin secretion and sensitivity in the Finnish Diabetes Prevention Study
Markus J. Takkunen, Ursula S. Schwab, Vanessa D. F. de Mello, Johan G. Eriksson, Jaana Lindström, Jaakko Tuomilehto, Matti I. J. Uusitupa
Association between n-3 polyunsaturated fatty acids in erythrocytes and metabolic syndrome in Chinese men and women
Xiao-wei Dai, Yu-ming Chen, Fang-fang Zeng, Li-li Sun, Cao-gang Chen, Yi-xiang Su
The New Nordic Diet: phosphorus content and absorption
Louise Salomo, Sanne K. Poulsen, Marianne Rix, Anne-Lise Kamper, Thomas M. Larsen, Arne Astrup
Multiplatform metabolomic fingerprinting as a tool for understanding hypercholesterolemia in Wistar rats
Diana González-Peña, Danuta Dudzik, Clara Colina-Coca, Begoña de Ancos, Antonia García, Coral Barbas, Concepción Sánchez-Moreno
The modifying effect of vitamin C on the association between perfluorinated compounds and insulin resistance in the Korean elderly: a double-blind, randomized, placebo-controlled crossover trial
Jin Hee Kim, Hye Yin Park, Jung Dae Jeon, Younglim Kho, Seung-Kyu Kim, Min-Seon Park, Yun-Chul Hong
Folic acid causes higher prevalence of detectable unmetabolized folic acid in serum than B-complex: a randomized trial
Rima Obeid, Susanne H. Kirsch, Sarah Dilmann, Cosima Klein, Rudolf Eckert, Jürgen Geisel, Wolfgang Herrmann
Urinary phytoestrogens and cancer, cardiovascular, and all-cause mortality in the continuous National Health and Nutrition Examination Survey
Michael K. Reger, Terrell W. Zollinger, Ziyue Liu, Josette Jones, Jianjun Zhang
Modulation of cholesterol-related gene expression by ergosterol and ergosterol-enriched extracts obtained from Agaricus bisporus
Alicia Gil-Ramírez, Víctor Caz, Roberto Martin-Hernandez, Francisco R. Marín, Carlota Largo, Arantxa Rodríguez-Casado, María Tabernero, Alejandro Ruiz-Rodríguez, Guillermo Reglero, Cristina Soler-Rivas
Fasting for 3 days during the suckling–weaning transient period in male rats induces metabolic abnormalities in the liver and is associated with impaired glucose tolerance in adulthood
Misa Ikeda, Kazue Honma, Kazuki Mochizuki, Toshinao Goda
Dietary inflammatory index and risk of lung cancer and other respiratory conditions among heavy smokers in the COSMOS screening study
Patrick Maisonneuve, Nitin Shivappa, James R. Hébert, Massimo Bellomi, Cristiano Rampinelli, Raffaella Bertolotti, Lorenzo Spaggiari, Domenico Palli, Giulia Veronesi, Patrizia Gnagnarella
Olfactory impairment in older adults is associated with poorer diet quality over 5 years
Bamini Gopinath, Joanna Russell, Carolyn M. Sue, Victoria M. Flood, George Burlutsky, Paul Mitchell
Association between obesity and glomerular hyperfiltration: the confounding effect of smoking and sodium and protein intakes
Adam Ogna, Valentina Forni Ogna, Murielle Bochud, Idris Guessous, Fred Paccaud, Michel Burnier, Gregoire Wuerzner
Urolithin A causes p21 up-regulation in prostate cancer cells
Claudia Sánchez-González, Carlos J. Ciudad, Maria Izquierdo-Pulido, Véronique Noé
Moderate physical training attenuates perinatal low-protein-induced spleen lymphocyte apoptosis in endotoxemic adult offspring rats
Sueli Moreno Senna, Marília Kalinne Torres, Daíllo Augusto Pereira Lopes, Maria Claudia Alheiros-Lira, Diógenis Barbosa de Moura, Valéria Rêgo Alves Pereira, Francisco Carlos Amanajás de Aguiar Jr., José Candido Ferraz, Carol Góis Leandro
The effect of a cinnamon-, chromium- and magnesium-formulated honey on glycaemic control, weight loss and lipid parameters in type 2 diabetes: an open-label cross-over randomised controlled trial
Patricia Whitfield, Amber Parry-Strong, Emily Walsh, Mark Weatherall, Jeremy D. Krebs
Adherence to the Mediterranean diet and academic performance in youth: the UP&DOWN study
Irene Esteban-Cornejo, Rocio Izquierdo-Gomez, Sonia Gómez-Martínez, Carmen Padilla-Moledo, Jose Castro-Piñero, Ascensión Marcos, Oscar L. Veiga
The development of allergic inflammation in a murine house dust mite asthma model is suppressed by synbiotic mixtures of non-digestible oligosaccharides and Bifidobacterium breve M-16V
K. A. T. Verheijden, L. E. M. Willemsen, S. Braber, T. Leusink-Muis, P. V. Jeurink, J. Garssen, A. D. Kraneveld, G. Folkerts
Moderate alcohol consumption diminishes the development of non-alcoholic fatty liver disease (NAFLD) in ob/ob mice
Giridhar Kanuri, Marianne Landmann, Josephine Priebs, Astrid Spruss, Marina Löscher, Doreen Ziegenhardt, Carolin Röhl, Christian Degen, Ina Bergheim
Sensitization of estrogen receptor-positive breast cancer cell lines to 4-hydroxytamoxifen by isothiocyanates present in cruciferous plants
Anna Pawlik, Monika Słomińska-Wojewódzka, Anna Herman-Antosiewicz
Changes in macronutrient, micronutrient, and food group intakes throughout the menstrual cycle in healthy, premenopausal women
Anna M. Gorczyca, Lindsey A. Sjaarda, Emily M. Mitchell, Neil J. Perkins, Karen C. Schliep, Jean Wactawski-Wende, Sunni L. Mumford
NMR-based metabolomics highlights differences in plasma metabolites in pigs exhibiting diet-induced differences in adiposity
Maëva Jégou, Florence Gondret, Julie Lalande-Martin, Illa Tea, Elisabeth Baéza, Isabelle Louveau
Urinary iodine concentration of New Zealand adults improves with mandatory fortification of bread with iodised salt but not to predicted levels
Julia C. Edmonds, Rachael M. McLean, Sheila M. Williams, Sheila A. Skeaff
Investigation of vitamin B6 inadequacy, induced by exposure to the anti-B6 factor 1-amino d-proline, on plasma lipophilic metabolites of rats: a metabolomics approach
Shyamchand Mayengbam, James D. House, Michel Aliani
Do bread-crust-derived Maillard reaction products affect the retention and tissue distribution of trace elements?
Cristina Delgado-Andrade, Irene Roncero-Ramos, Ana Haro, Silvia Pastoriza, María Pilar Navarro
Comparison of plasma alkylresorcinols (AR) and urinary AR metabolites as biomarkers of compliance in a short-term, whole-grain intervention study
Nicola M. McKeown, Matti Marklund, Jiantao Ma, Alastair B. Ross, Alice H. Lichtenstein, Kara A. Livingston, Paul F. Jacques, Helen M. Rasmussen, Jeffrey B. Blumberg, C.-Y. Oliver Chen
Vinegar decreases blood pressure by down-regulating AT1R expression via the AMPK/PGC-1α/PPARγ pathway in spontaneously hypertensive rats
Lixin Na, Xia Chu, Shuo Jiang, Chunjuan Li, Gang Li, Ying He, Yuanxiu Liu, Ying Li, Changhao Sun
Mid-regional-pro-adrenomedullin plasma levels are increased in obese adolescents
Silvia Del Ry, Manuela Cabiati, Vanessa Bianchi, Laura Caponi, Pietro Di Cecco, Benedetta Marchi, Emioli Randazzo, Chiara Caselli, Tommaso Prescimone, Aldo Clerico, Giovanni Federico
Green tea polyphenol extract in vivo attenuates inflammatory features of neutrophils from obese rats
K. F. F. S. Albuquerque, M. P. Marinovic, A. C. Morandi, A. P. Bolin, R. Otton
Examination of iodine status in the German population: an example for methodological pitfalls of the current approach of iodine status assessment
S. A. Johner, M. Thamm, R. Schmitz, T. Remer
Amelioration of oxidative and inflammatory status in hearts of cholesterol-fed rats supplemented with oils or oil-products with extra virgin olive oil components
Ageliki I. Katsarou, Andriana C. Kaliora, Antonia Chiou, Nick Kalogeropoulos, Apostolos Papalois, George Agrogiannis, Nikolaos K. Andrikopoulos
Mediatory effect of circulating vaspin on resting metabolic rate in obese individuals
Sajjad Moradi, Khadijeh Mirzaei, Ahmed Abdulahi Abdurahman, Seyed Ali Keshavarz, Arash Hossein-nezhad
Low-protein diet fed to crossbred sows during pregnancy and lactation enhances myostatin gene expression through epigenetic regulation in skeletal muscle of weaning piglets
Yimin Jia, Guichao Gao, Haogang Song, Demin Cai, Xiaojing Yang, Ruqian Zhao
Erratum to: Modulation of CYP19 expression by cabbage juices and their active components: indole-3-carbinol and 3,3′-diindolymethane in human breast epithelial cell lines
Barbara E. Licznerska, Hanna Szaefer, Marek Murias, Agnieszka Bartoszek, Wanda Baer-Dubowska