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International Journal of Public Health

Erschienen in:

27.08.2018 | Original Article

Unhealthy food marketing around New Zealand schools: a national study

verfasst von: Stefanie Vandevijvere, Janine Molloy, Naadira Hassen de Medeiros, Boyd Swinburn

Erschienen in: International Journal of Public Health | Ausgabe 9/2018

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Abstract

Objectives

This is the first nationwide analysis of food marketing around New Zealand (NZ) schools.

Methods

Zones (500-m network buffers) were created around a sample of 950 schools (37.5% of total) using ArcGIS. Foods advertised were classified according to the NZ Food and Beverage Classification System and the World Health Organization (WHO) Europe Nutrient Profile Model. Convenience, fast food and takeaway outlets were mapped.

Results

About 65% of foods were not permitted to be marketed to children by the WHO model. The median and maximum number of non-permitted foods was 16.2 per km² and 805.9 per km², and the median number of junk food advertisements was 10.6 per km² for urban schools. The proportion of junk food advertisements was significantly higher around schools with the highest (50.7% vs. 37.4%, p < 0.001) compared to the lowest number of socio-economically deprived children. Sugar-sweetened beverages (N = 4584, 20.4%) and fast food (N = 4329, 19.2%) were most frequently marketed. The median and maximum number of unhealthy outlets around schools was 5 and 212, respectively.

Conclusions

NZ schools are surrounded by unhealthy food marketing. Regulations to restrict such marketing need to be implemented.

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Titel: Unhealthy food marketing around New Zealand schools: a national study
verfasst von: Stefanie Vandevijvere
Janine Molloy
Naadira Hassen de Medeiros
Boyd Swinburn
Publikationsdatum: 27.08.2018
Verlag: Springer International Publishing
Erschienen in: International Journal of Public Health / Ausgabe 9/2018
Print ISSN: 1661-8556
Elektronische ISSN: 1661-8564
DOI: https://doi.org/10.1007/s00038-018-1158-7

Live-Webinar: Aktuelle Leitlinien bei Herz-Kreislauf-Erkrankungen

Springer Medizin

Unhealthy food marketing around New Zealand schools: a national study

Abstract

Objectives

Methods

Results

Conclusions

Live-Webinar: Aktuelle Leitlinien bei Herz-Kreislauf-Erkrankungen

Springer Medizin

Abstract

Objectives

Methods

Results

Conclusions

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