Ausgabe Sonderheft 1/2020
Is Nutrition Science Ready for the Twenty-First Century? Moving towards Transdisciplinary Impacts in a Changing World
Inhalt (1 Artikel)
Is nutrition science ready for the twenty-first century? Moving towards transdisciplinary impacts in a changing world
Adèle R. Tufford, Philip C. Calder, Pieter Van’t Veer, Edith F. Feskens, Theo Ockhuizen, Aletta D. Kraneveld, Jan Sikkema, Jan de Vries