Plant use in Odo-Bulu and Demaro, Bale region, Ethiopia

Plants have been an integral part of life in many indigenous communities, and Africa is no exception [1, 2]. Apart from providing building materials, fodder, weapons and other commodities, plants are especially important as traditional medicines. Many tribes and cultures in Africa have an elaborated plant knowledge-base [3]. Most of this knowledge is still entirely transferred orally within the family unit or community [4]. Western influences have, however, led to an accelerating decline of this tradition. For example, Western style healthcare supplied by some governments has been expanded in the last decades, but it is still often not readily available and many regions remain completely underserved. Subsequently, most rural communities still use herbal remedies as readily and cheaply available alternatives. This knowledge is however, rapidly dwindling due to desired changes towards a more Western lifestyle, and the influence of modern tourism and other agents of globalization.

During the last decades, a vast array of ethnobotanical studies from Ethiopia has been published. Most of these focused however on the northern regions [5‐12], as well central and southern Ethiopia [13‐26].

Various studies report on the toxicity and efficacy of Ethiopian traditional medicine [8, 27‐34].

The Oromo in Bale had names/uses for 294 species encountered (Table 1.), in comparison to 230 species documented in the lower reaches of the Bale area [23], and 101 species in the highlands [41]. The latter study did however interview health experts, while the present work focused on the knowledge of laypeople. One hundred and sixty two species encountered in this study were classified as having no uses whatsoever, although many of them were named. Many of the identified species had multiple uses or were known provide important direct or indirect services to the community (Figure 2). Most species named (172 species) were used for livestock grazing (mostly cattle). The vernacular name "Marga" for many Poaceae simply translates to "grass", and underlines the importance of this resource. It is important to note however that 42 of these were also indicated to be important for the endemic and endangered mountain nyala (Tragelaphus buxtoni), illustrating a potential conflict between pastoralist use and wildlife conservation. A further 27 species were used as fodder for both domestic animals and eaten by wildlife. Again the vernacular names often pointed to that specific use. Argemone mexicana and similar spiny species were all called "Korehare" which translates to "spiny donkey", and all serve as fodder for donkeys. Nine species were used as poisons against carnivores. Fifty-one tree species were used as firewood, while only two served to produce charcoal. Traditional houses are to a large extent built using material from the forest, and it is not astonishing that 15 tree species were used for timber, 17 species provided material to make ropes, mostly used to tie the house posts and roof beams, and 10 species were used as thatch. A wide variety of plants was found to be employed for the fabrication of tools and household implements (3 for brooms, 4 to make beehives, 3 for tanning, 11 to make ploughs, 2 served as detergent to wash clothes). In addition forest species were an important source of nutrients, with 28 species collected as food, and 23 explicitly used for honey production.

A very limited number of species was used for veterinary purposes (13 species), or as human medicine (46 species). Many species however had multiple uses. Plant medicine served mostly to treat common everyday ailments such as stomach problems and diarrhea (9 species), for wound treatment and as toothbrush-sticks (6 species), as anthelmintic, for skin infections and to treat sore muscles and swellings (4 species each), or to foster hair growth, to treat colds, and syphilis (2 species each). One species was employed for female illnesses, and one to treat cancer. Interestingly, 9 species were used to treat spiritual ailments and to expel demons. In most cases of medicinal applications the leaves (26 species) or roots (15 species) were employed, while fruits (4 species), flowers (1 species) and bark (1 species) did not play a significant role.

The knowledge of the Oromo population in both the highlands of Bale and the lower areas south of the massif were comparable. However, some profound differences were encountered. The Oromo of the Bale highlands did not use preparations for malaria for the simple fact that malaria does not exist in their area. Thirteen species were used as veterinary medicine by the Oromo in the study area. This is rather surprising, because [42] reported 74 veterinary medicinal plant species from the study region. Plants for the cure of venereal diseases such as Gonorrhea, Syphilis and others, were almost negligible in the present study in the Oromo area. Previous records indicate that venereal diseases were amongst the most frequently treated with plants amongst the Oromo [23, 41].

These differences might indicate a clear difference in plant knowledge between traditional healers and laypeople. Experts clearly had a much more profound knowledge than the non-experts interviewed. We must also consider disparities in floral composition and availability between the Oromo people inhabiting our study area and those that inhabit different regions and ecosystems. In the worst case scenario, the Oromo in Bale may have already lost much of the plant knowledge that previous generations relied on for centuries.