Ausgabe 1/2014
Inhalt (19 Artikel)
Prevalence and risk factors of food insecurity among a cohort of older Australians
J. Russell, Victoria Flood, H. Yeatman, P. Mitchell
Examining change in social support and fruit and vegetable consumption in African American adults
Catherine W. O’Neal, K. A. S. Wickrama, P. A. Ralston, J. Z. Ilich, C. M. Harris, C. Coccia, I. Young-Clark, J. Lemacks
A path model of sarcopenia on bone mass loss in elderly subjects
Mariangela Rondanelli, D. Guido, A. Opizzi, M. A. Faliva, S. Perna, M. Grassi
Metabolic syndrome is associated with increased prevalence of advanced colorectal polyps
Sari Tal, E. Melzer, T. Chsherbakov, S. Malnick
Low muscle mass in older men: The role of lifestyle, diet and cardiovascular risk factors
J. L. Atkins, P. H. Whincup, R. W. Morris, S. G. Wannamethee
Dentition status, malnutrition and mortality among older service housing residents
Riitta K. T. Saarela, H. Soini, K. Hiltunen, S. Muurinen, M. Suominen, K. Pitkala
Validation of the nutrition screening tool ‘Seniors in the Community: Risk Evaluation for Eating and Nutrition, version II’ among octogenarians
C. A. Wham, K. M. Redwood, N. Kerse
Medication management capacity in relation to cognition and self-management skills in older people on polypharmacy
Carolien G. M. Sino, M. Sietzema, T. C. G. Egberts, M. J. Schuurmans
Utility of 123I-FP-CIT SPECT for dementia diagnoses and therapeutic strategies in elderly patients
Zina Barrou, J. Boddaert, V. Faucounau, M. O. Habert, S. Greffard, B. Dieudonne, M. Verny
Effects of individual dietary counseling as part of a Comprehensive Geriatric Assessment (CGA) on nutritional status: A population-based intervention study
Irma Nykänen, T. H. Rissanen, R. Sulkava, S. Hartikainen
The impact of sarcopenia on a physical activity intervention: The lifestyle interventions and independence for elders pilot study (LIFE-P)
Christine K. Liu, X. Leng, F. -C. Hsu, S. B. Kritchevsky, J. Ding, C. P. Earnest, L. Ferrucci, B. H. Goodpaster, J. M. Guralnik, L. Lenchik, M. Pahor, R. A. Fielding
Is obesity a marker of robustness in vulnerable hospitalized aged populations? Prospective, multicenter cohort study of 1 306 acutely ill patients
Pierre Olivier Lang, R. Mahmoudi, J. -L. Novella, E. Tardieu, L. -A. Bertholon, P. Nazeyrollas, F. Blanchard, D. Jolly, M. Drame
Influence of the geriatric oncology consultation on the final therapeutic decision in elderly subjects with cancer: Analysis of 191 patients
M. Blanc, O. Dialla, P. Manckoundia, P. Arveux, S. Dabakuyo, Valérie Quipourt
Risk of in-hospital mortality following emergency department admission: Results from the geriatric EDEN cohort study
C. P. Launay, C. Annweiler, L. De Decker, A. Kabeshova, B. Fantino, Olivier Beauchet
Characteristics of polymedicated (≥ 4) elderly: A survey in a community-dwelling population aged 60 years and over
N. Husson, G. Watfa, M. -C. Laurain, C. Perret-Guillaume, J. -Y. Niemier, P. Miget, Athanase Benetos
Frailty: The quest for new domains, clinical definitions and subtypes. Is this justified on new evidence emerging?
Leocadio Rodríguez-Mañas, A. J. Sinclair
Cognitive frailty: Rational and definition from an (I.a.N.a./i.a.g.g.) international consensus group
J. F. Dartigues, H. Amieva
The role of ‘Modified Mediterranean Diet’ and quantum therapy in Alzheimer’s disease primary prevention
M. Marchionni, S. Stagnaro, S. Caramel
Aging society and gerontechnology: A solution for an independent living?
Antoine Piau, E. Campo, P. Rumeau, B. Vellas, F. Nourhashemi