Ausgabe 3/2008
Inhalt (13 Artikel)
Dietary-related profile of older persons in the Chinese community: An exploratory study
M. M. Y. Tse, I. F. F. Benzie
Age group differences in diet and physical activity-related behaviors among rural men and women
F. Nothwehr, L. Snetselaar, H. Wu
Daily eating events among co-living and single-living diseased older men
K. Kullberg, A. C. Åberg, A. Bjorklund, J. Ekblad, B. Sidenvall
Serum brain-derived neurotrophic factor is associated with reduced appetite in healthy older adults
K. Stanek, J. Gunstad, T. Leahey, E. Glickman, T. Alexander, M. B. Spitznagel, J. Juvancic-Heltzel, L. Murray
The under-representation of older people in clinical trials: Barriers and potential solutions
D. W. Habicht, M. D. Witham, M. E. T. Mcmurdo
The geriatric minimum data set for clinical trials (GMDS)
G. Abellan Van Kan, A. Sinclair, S. Andrieu, M. Olde Rikkert, G. Gambassi, B. Vellas
Prevalence of sarcopenia in the French senior population
J. Tichet, S. Vol, D. Goxe, A. Salle, G. Berrut, P. Ritz
The effects of creatine and whey protein supplementation on body composition in men aged 48 to 72 years during resistance training
K. A. Eliot, A. W. Knehans, D. A. Bemben, M. S. Witten, J. Carter, M. G. Bemben
Use of the mini nutritional assessment tool in elderly people from long-term institutions of Southeast of Brazil
L. S. Ferreira, L. F. C. Nascimento, M. F. N. Marucci
Brief Communications
High vitamin B12 level and mortality in elderly inpatients
N. Salles, F. Herrmann, C. Sieber, C. Rapin
Brief Communications
Urinary excretion of fluorescent advanced glycation end products (AGEs) in the elderly
M. P. de la Maza, A. Bravo, L. Leiva, V. Gattas, G. Barrera, M. Petermann, F. Garrido, J. Uribarri, D. Bunout, S. Hirsch