Ausgabe 3/2015
Inhalt (6 Artikel)
Metabolomics for Biomarkers of Type 2 Diabetes Mellitus: Advances and Nutritional Intervention Trends
Mireia Urpi-Sarda, Enrique Almanza-Aguilera, Sara Tulipani, Francisco J. Tinahones, Jordi Salas-Salvadó, Cristina Andres-Lacueva
Fat Distribution and Cardiovascular Disease Risk
Shinji Kihara, Yuji Matsuzawa
What Is the Hypertension “Phenotype”?
Michel Burnier, Grégoire Wuerzner
Clopidogrel Response Variability: Etiology and Clinical Relevance
Laurent Bonello, Mélanie Gaubert, Marc Laine, Paul Barragan, Johan Pinto, Amar Iloud, Gilles Lemesle, Antoine Roch, Françoise Dignat-George, Franck Paganelli, François Kerbaul, Franck Thuny
Racial/ethnic residential segregation and cardiovascular disease risk
Kiarri N. Kershaw, Sandra S. Albrecht
Reducing Sodium in the Global Food Supply to Reduce Population Burden of Cardiovascular Disease
Kawther M. Hashem, Sonia Pombo-Rodrigues, Simon Capewell