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Erschienen in: Current Obesity Reports 2/2018

26.04.2018 | Obesity Treatment (CM Apovian, Section Editor)

Intermittent Fasting: Is the Wait Worth the Weight?

verfasst von: Mary-Catherine Stockman, Dylan Thomas, Jacquelyn Burke, Caroline M. Apovian

Erschienen in: Current Obesity Reports | Ausgabe 2/2018

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Abstract

Purpose of Review

We review the underlying mechanisms and potential benefits of intermittent fasting (IF) from animal models and recent clinical trials.

Recent Findings

Numerous variations of IF exist, and study protocols vary greatly in their interpretations of this weight loss trend. Most human IF studies result in minimal weight loss and marginal improvements in metabolic biomarkers, though outcomes vary. Some animal models have found that IF reduces oxidative stress, improves cognition, and delays aging. Additionally, IF has anti-inflammatory effects, promotes autophagy, and benefits the gut microbiome. The benefit-to-harm ratio varies by model, IF protocol, age at initiation, and duration.

Summary

We provide an integrated perspective on potential benefits of IF as well as key areas for future investigation. In clinical trials, caloric restriction and IF result in similar degrees of weight loss and improvement in insulin sensitivity. Although these data suggest that IF may be a promising weight loss method, IF trials have been of moderate sample size and limited duration. More rigorous research is needed.
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Metadaten
Titel
Intermittent Fasting: Is the Wait Worth the Weight?
verfasst von
Mary-Catherine Stockman
Dylan Thomas
Jacquelyn Burke
Caroline M. Apovian
Publikationsdatum
26.04.2018
Verlag
Springer US
Erschienen in
Current Obesity Reports / Ausgabe 2/2018
Elektronische ISSN: 2162-4968
DOI
https://doi.org/10.1007/s13679-018-0308-9

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