Introduction
Chimeric antigen receptor (CAR)-T cell therapy is a novel and adoptive immunotherapy that revolutionized the treatment of hematological malignancies, achieving 81% [
1], 52–67% [
2] and 73–85% [
3] complete response (CR) rates in patients with refractory relapsed acute B-cell leukemia, B-cell lymphoma, and multiple myeloma, respectively, in different clinical trials. Cancer patients treated with CAR-T experienced symptoms ranging from mild constitutional symptoms such as fever, anorexia, malaise, headache, vomit, and diarrhea to severe symptoms such as life-threatening hemodynamic instability and multi-organ failure. These symptoms could potentially lead to malnutrition.
The aetiologia of nutritional issues in oncological patients is complex, which is primarily linked to the impairment of anti-cancer therapy and the metabolic disorders of the tumor itself [
4]. The prevalence of malnutrition varies from 14.5% to 36.8% in hematological malignancy through different assessment tools [
5‐
7]. It is well known that malnutrition impacts curative effects and increases the risk of morbidity and mortality [
8], leading to poor clinical and economic consequences [
9,
10]. The main characteristics of malnutrition are loss of weight and skeletal muscle. Malnutrition is closely related to sarcopenia, which leads to decreased lean body mass and muscle performance [
11]. While many well-established factors contribute to malnutrition (e.g., Digestive disorders, cachexia), they have not been fully evaluated in the context of CAR-T cell therapy. Malnutrition should be considered a changeable status. Moreover, the timing of the nutritional interventions is essential.
Herein, we periodically assess the nutritional status of patients during the different phases of the CAR-T treatment. A clinical data-based prospective study was performed to identify the risk factors of post-CAR-T malnutrition and to further clarify its relationship with CRS, drawing some practical conclusions to support the multidisciplinary management of malnutrition.
Discussion
The nutritional status of patients treated with CAR-T cell therapy, which may cause both clinical and economic consequences, has been rarely studied. Indeed, this study is the first to assess changes in nutritional status and evaluate the risk factors of malnutrition in patients with hematological malignancies after CAR-T cell therapy. The change in nutritional status was presented in groups with CRS and without CRS during the different phases of CAR-T treatment. There is considerable biological plausibility for a marked decline of nutrition-related indicators after CAR-T cell infusion, including triglyceride, total cholesterol, upper arm length, and calf circumference, which may be primarily attributed to the treatment-related nutrition side effects caused by lymphodepletion regimen and CAR-T cell therapy.
The results of this study highlight the tendency for serum albumin to decline during hospitalization is particularly significant in patients with CRS. The multivariate analysis has confirmed that CRS is an independent risk factor of post-CAR-T hypoalbuminemia. Meanwhile, our previous retrospective study has also found that the albumin level and total cholesterol level after CAR-T cell infusion was negatively correlated with CRS grades [
13]. Therefore, we reasonably hypothesized that a unique mechanism exists wherein CRS contributes to post-CAR-T hypoalbuminemia.
One possible explanation lies in the fact that an inflammatory state may lead to albumin depletion. Both levels of serum albumin and total protein reached their lowest values at the CRS peak. The growing evidence showed that T cell metabolism is strictly linked to nutritional status [
14,
15]. The pro-inflammatory cytokines (e.g., interleukin 1 (IL-1), IL-6, tumor necrosis factor- α (TNF- α)) disrupt the metabolism of carbohydrates, fats, and proteins throughout the body [
16‐
19].
The post-CAR-T hypoalbuminemia may also attribute to increased consumption and decreased gastrointestinal intake caused by inflammation. The levels of serum albumin changed at different treatment stages. For example, the prevalence of hypoalbuminemia risk was 12.7% at admission and 45.7% at nadir. Additionally, a previous study showed that the incidence of hypoalbuminemia was approximately 40% in patients receiving CAR-T cell therapy [
20]. In a human CD19-targeted mouse model, CAR-T cells could immunologically target and attack cells in the gastrointestinal tract [
21]. Frederick L Locke et al. found that patients underwent nausea (58%), decreased appetite (51%), diarrhea (44%), vomiting (34%), constipation (30%), and muscular weakness (16%) in phase 1–2 CAR T cell therapy clinical trials [
20]. Another possible explanation is that vascular leakage caused by inflammation during CRS might lead to abnormal distribution of serum albumin, which requires further research.
Numerous studies have highlighted the consequences of malnutrition in cancer patients.
One common consequence of malnutrition is an increased risk of infection, including oral ulcers, perianal infections, lung infections, or outbreaks of Epstein-Barr virus, cytomegalovirus, or hepatitis B virus, which are common in patients with hematological malignancies [
22]. Meanwhile, Wie et al. found that 10–20% of cancer deaths could be attributed to malnutrition [
23]. Except for a greater risk of mortality, hypoalbuminemia also has an adverse impact on healthcare costs and resources, obviously threatening the quality of life of patients [
6,
24,
25]. In addition, as for CAR-T cell therapy, the amplification of cart cells requires energy support, which will affect the curative effect.
It is critical to strengthen albumin monitoring and early nutritional interventions. Nutritional assessment of patients on admission is the primary measure. There have been several validated screening tools available for identifying a malnutrition status or a risk of developing malnutrition, such as the Nutritional Risk Screening 2002 (NRS 2002), the Malnutrition Universal Screening Tool (MUST), and the Mini Nutritional Assessment (MNA) [
11]. Patients should select oral nutritional supplements (ONS) or enteral nutrition [
22] in the early stages of CAR-T cell treatment with advice from nutritional counselors. For long-term malnutrition or low immunoglobulin, immunoglobulin infusion in the later stages of CAR-T therapy is an essential method on a regular basis. In addition, the combination of rehabilitation medicine and psychological counseling allows stable patients to obtain a better quality of life.
There are some limitations of this study. First, the hematological malignancy types of the included patients were not uniform, which may have affected some of the results. Second, albumin data in some patients were missing. Third, the sample size was relatively small. Further studies with larger sample sizes are needed in the future to elucidate the mechanism of hypoalbuminemia in patients with CRS and to explore the best practices for nutritional support.
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