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Erschienen in: European Journal of Nutrition 8/2018

19.12.2017 | Short Communication

Dietary guanidinoacetic acid does not accumulate in the brain of healthy men

verfasst von: Sergej M. Ostojic, Jelena Ostojic

Erschienen in: European Journal of Nutrition | Ausgabe 8/2018

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Abstract

We conducted a secondary analysis of a previously completed trial to determine the effects of 8-week guanidinoacetic acid (GAA) loading on brain GAA levels in five healthy men. Brain magnetic resonance spectroscopy (1H-MRS) was taken at baseline and post-administration, with spectra additionally analyzed for brain GAA and glutamate concentrations using TARQUIN 4.3.10 software. Brain GAA levels remained essentially unchanged at follow-up (an increase of 7.7% from baseline levels; 95% confidence interval, - 24.1% to 39.5%; P = 0.88) when averaged across 12 white and grey matter voxel locations. No significant changes were found for brain glutamate levels during the study (P = 0.64). Supplemental GAA appears to be safe intervention concerning brain GAA deposition, at least with GAA dosages used.
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Metadaten
Titel
Dietary guanidinoacetic acid does not accumulate in the brain of healthy men
verfasst von
Sergej M. Ostojic
Jelena Ostojic
Publikationsdatum
19.12.2017
Verlag
Springer Berlin Heidelberg
Erschienen in
European Journal of Nutrition / Ausgabe 8/2018
Print ISSN: 1436-6207
Elektronische ISSN: 1436-6215
DOI
https://doi.org/10.1007/s00394-017-1600-2

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