Ausgabe 1/2023
Inhalt (65 Artikel)
Traditional knowledge of plants used in hunting and fishing practices among Baka hunter-gatherers of eastern Cameroon
Evariste Fedoung Fongnzossie, Marlène Tounkam Ngansop, Takanori Oishi, Achille Bernard Biwole, Elvire Hortense Biye, Mitsuo Ichikawa
On-farm diversity, use pattern, and conservation of enset (Ensete ventricosum) genetic resources in southern Ethiopia
Tesfaye Dilebo, Tileye Feyissa, Zemede Asfaw, Ashagire Zewdu
Edible insect biodiversity and anthropo-entomophagy practices in Kalehe and Idjwi territories, D.R. Congo
Jackson Ishara, Marcellin C. Cokola, Ariel Buzera, Mercy Mmari, David Bugeme, Saliou Niassy, Karume Katcho, John Kinyuru
Cross-cultural diversity analysis: traditional knowledge and uses of freshwater fish species by indigenous peoples of southern Punjab, Pakistan
Khalid Javed Iqbal, Muhammad Umair, Muhammad Altaf, Tanveer Hussain, Rana Manzoor Ahmad, Sayed Muhammad Zain Ul Abdeen, Andrea Pieroni, Arshad Mahmood Abbasi, Shahzad Ali, Sana Ashraf, Naila Amjad, Abdul Majid Khan, Rainer W. Bussmann
Stingless bees: uses and management by meliponiculturist women in the Chaco region of Bolivia
Marcia Adler, Luciana Escóbar-Márquez, Maria Teresa Solis-Soto, Carlos F. Pinto
Edible wild plant species used by different linguistic groups of Kohistan Upper Khyber Pakhtunkhwa (KP), Pakistan
Muhammad Amin, Muhammad Abdul Aziz, Andrea Pieroni, Abdul Nazir, Abdullah Ahmed Al-Ghamdi, Aleyna Kangal, Khalid Ahmad, Arshad Mehmood Abbasi
Changes in homegardens in relocation villages, a case study in the Baiku Yao area in Southern China
Renchuan Hu, Chuangui Xu, You Nong, Binsheng Luo
A survey on the potential contribution of Reunion Island dye plant species diversity to the market demand for bioactive plant-based dyes and pigments
Mahery Andriamanantena, Shamsia Pithon, Manon Dijoux, Marine Hoareau, Christian Fontaine, Johnny Ferrard, Christophe Lavergne, Thomas Petit, Yanis Caro
Traditional foraging for ecological transition? Wild food ethnobotany among three ethnic groups in the highlands of the eastern Hindukush, North Pakistan
Amir Hasan Khan, Muhammad Adil, Muhammad Abdul Aziz, Renata Sõukand, Andrea Pieroni
Ethnobotanical study on herbal tea drinks in Guangxi, China
Tingyu Long, Renchuan Hu, Zhuo Cheng, Chuangui Xu, Qimin Hu, Qingling Liu, Ronghui Gu, Yunfeng Huang, Chunlin Long
Gendered traditional agroecological knowledge in agri-food systems: a systematic review
Ana G. Ramirez-Santos, Federica Ravera, Marta G. Rivera-Ferre, Mar Calvet-Nogués
A cross-cultural study of high-altitude botanical resources among diverse ethnic groups in Kashmir Himalaya, India
Shiekh Marifatul Haq, Muhammad Waheed, Aadil Abdullah Khoja, Muhammad Shoaib Amjad, Rainer W. Bussmann, Kishwar Ali
Indigenous communities’ perceptions reveal threats and management options of wild edible plants in semiarid lands of northwestern Kenya
Wyclife Agumba Oluoch, Cory Whitney, Céline Termote, Christian Borgemeister, Christine B. Schmitt
A comparison of traditional plant knowledge between Daman people and Tibetans in Gyirong River Valley, Tibet, China
Chang-An Guo, Xiaoyong Ding, Huabin Hu, Yu Zhang, Ciren Bianba, Ba Bian, Yuhua Wang
Variation of local zoological knowledge about Southern river otter and other semi-aquatic mammals in Nahuel Huapi National Park (Argentina)
Carla M. Pozzi, Ana H. Ladio
Ethnobotanical inventory of medicinal plants used by Cashinahua (Huni Kuin) herbalists in Purus Province, Peruvian Amazon
Jana Horackova, Maria Elena Chuspe Zans, Ladislav Kokoska, Naji Sulaiman, Zoyla Mirella Clavo Peralta, Ludvik Bortl, Zbynek Polesny
Female naturalists and the patterns of suppression of women scientists in history: the example of Maria Sibylla Merian and her contributions about useful plants
Fernanda Mariath, Leopoldo C. Baratto
Study on wild medicinal plant resources and their applied ethnology in multiethnic areas of the Gansu–Ningxia–Inner Mongolia intersection zone
Jian Xie, Chaoqun Luo, Xingwu Yang, Yan Ren, Xingsheng Zhang, Haoran Chen, Yongxia Zhao, Sha Liu, Faming Wu
Ornamental plants associated with Buddhist figures in China
Xiaodan Xu, Chengmin Yan, Zhiying Ma, Qi Wang, Jie Zhao, Rui Zhang, Luyao He, Wei Zheng
Diversity and traditional knowledge of medicinal plants used by Shui people in Southwest China
Sizhao Liu, Beixi Zhang, Qiyi Lei, Jiangju Zhou, Maroof Ali, Chunlin Long
Ethnobotany of wild edible plants in Soro District of Hadiya Zone, southern Ethiopia
Mulatu Hankiso, Bikila Warkineh, Zemede Asfaw, Asfaw Debella
Palm Sunday in central Mexico: among sellers, palms and syncretism
Jocelyn M. Briseño-Tellez, María Teresa Pulido Silva, Karen Bautista, Amairani García Mera, Omar Larios-Lozano, Berenice Nathaly López Gutiérrez, Yazmín Alejandra López López, Yesenia Mendoza Cruz, René Monzalvo, Daniela Ortega-Meza, Edith Carmina Sánchez Trejo, Zeltzin K. Zepeda-Hernández
Exercising ethnobiological resilience in turbulent times and places: in memoriam Sayed Hussain (1998–2023)
Wahid Hussain, Wasim Abbas, Andrea Pieroni
Perception of health risks in contexts of extreme climate change in semiarid Northeastern Brazil: an analysis of the role of socioeconomic variables
Valdir de Moura Brito Júnior, Henrique Fernandes de Magalhães, Ulysses Paulino Albuquerque
Bioecological representations and social characteristics of students influence their attitudes toward wild vertebrates
Amanda Rozendo da Silva, Franciany Braga-Pereira, Anna Karolina Martins Borges, José Valberto de Oliveira, Moacyr Xavier Gomes da Silva, Rômulo Romeu Nóbrega Alves
Traditional management of ancient Pu'er teagardens in Jingmai Mountains in Yunnan of China, a designated Globally Important Agricultural Heritage Systems site
Wanlin Li, Qing Zhang, Yanxiao Fan, Zhuo Cheng, Xiaoping Lu, Binsheng Luo, Chunlin Long
Hunting practices in southwestern Amazonia: a comparative study of techniques, modalities, and baits among urban and rural hunters
Marcela Alvares Oliveira, Franciany Braga-Pereira, Hani Rocha El Bizri, Thais Queiroz Morcatty, Carolina Rodrigues da Costa Doria, Mariluce Rezende Messias
Wild food plants of Brazil: a theoretical approach to non-random selection
Lailson César Andrade Gomes, Patrícia Muniz de Medeiros, Ana Paula do Nascimento Prata
Adaptive ecological knowledge among the Ndjuka Maroons of French Guiana; a case study of two ‘invasive species’: Melaleuca quinquenervia and Acacia mangium
Johanna Theys, Marc-Alexandre Tareau, Clarisse Ansoe-Tareau, Alexander Greene, Marianne Palisse, Alizée Ricardou, Guillaume Odonne
Ethnobotanical study of underutilized wild edible plants and threats to their long-term existence in Midakegn District, West Shewa Zone, Central Ethiopia
Sheleme Guzo, Ermias Lulekal, Sileshi Nemomissa
Food taboos and animal conservation: a systematic review on how cultural expressions influence interaction with wildlife species
André Santos Landim, Jeferson de Menezes Souza, Lucrécia Braz dos Santos, Ernani Machado de Freitas Lins-Neto, Daniel Tenório da Silva, Felipe Silva Ferreira
The medicinal plant used in the Guangxi Fangcheng Golden Camellias national nature reserve, a coastal region in southern China
Renchuan Hu, Kedao Lai, Binsheng Luo, Renjie Tang, Ruibin Huang, Xiaoxia Ye
Integrating traditional ecological knowledge into habitat restoration: implications for meeting forest restoration challenges
Shiekh Marifatul Haq, Andrea Pieroni, Rainer W. Bussmann, Ahmed M. Abd-ElGawad, Hosam O. El-Ansary
Patterns in fish naming ability in two fishing communities of Myanmar
Aung Si, Aung Kyawphyo
Ethnobotany for food security and ecological transition: wild food plant gathering and consumption among four cultural groups in Kurram District, NW Pakistan
Sayed Taufiq Hussain, Sayed Muhammad, Sheharyar Khan, Wahid Hussain, Andrea Pieroni
Beyond artificial academic debates: for a diverse, inclusive, and impactful ethnobiology and ethnomedicine
Victoria Reyes-García
Descriptive ethnobotanical studies are needed for the rescue operation of documenting traditional knowledge
Łukasz Łuczaj
Ethnobotanical study on medicinal plants used by Bulang people in Yunnan, China
Hao Zhou, Jiaqi Zhang, Brian S. Kirbis, Zi Mula, Wei Zhang, Yinzhi Kuang, Qing Huang, Lun Yin
Agri-silvicultures of Mexican Arid America
Araceli del Carmen Andablo-Reyes, Ana Isabel Moreno-Calles, Beatriz Adriana Cancio-Coyac, Ernesto Gutiérrez-Coatecatl, Alexis Daniela Rivero-Romero, Gerardo Hernández-Cendejas, Alejandro Casas
Feed plants, ethnoveterinary medicine, and biocultural values: insights on the Luchuan pig from Hakka communities in China
Yongqing Liufu, Jilong Zhou, Qiongyao Fu, Min Shao, Yaozhang Xie, Binsheng Luo
Traditional knowledge 10 min far from Barcelona: ethnobotanical study in the Llobregat river delta (Catalonia, NE Iberian Peninsula), a heavily anthropized agricultural area
Jon Marín, Teresa Garnatje, Joan Vallès
Traditional ecological knowledge and non-food uses of stingless bee honey in Kenya’s last pocket of tropical rainforest
Madeleine Héger, Pierre Noiset, Kiatoko Nkoba, Nicolas J. Vereecken
Ethnobotanical study on edible flowers in Xishuangbanna, China
Qing Zhang, Zhuo Cheng, Yanxiao Fan, Dezheng Zhang, Miaomiao Wang, Jihai Zhang, Sarana Sommano, Xianjin Wu, Chunlin Long
Traditional medical practices for children in five islands from the Society archipelago (French Polynesia)
François Chassagne, Jean-François Butaud, Raimana Ho, Eric Conte, Édouard Hnawia, Phila Raharivelomanana
Ethnoprimatology of the Shipibo of the upper Ucayali River, Perú
Evelyn Anca, Sam Shanee, Magdalena S. Svensson
Keeping reptiles as pets in Brazil: keepers’ motivations and husbandry practices
María Fernanda De la Fuente, Bruna Monielly Carvalho de Araújo, Iamara da Silva Policarpo, Heliene Mota Pereira, Anna Karolina Martins Borges, Washington Luiz Silva Vieira, Gentil Alves Pereira Filho, Rômulo Romeu Nóbrega Alves
Patterns of use of wild food plants by Brazilian local communities: systematic review and meta-analysis
Lailson César Andrade Gomes, Patrícia Muniz de Medeiros, Ana Paula do Nascimento Prata
Medicinal plants of the upper Aswa River catchment of northern Uganda - a cultural crossroads
Eliot T. Masters
An ethnobotanical study of wild edible plants used by the Tibetan in the Rongjia River Valley, Tibet, China
Jin Wang, Xiaoyong Ding, Chang-An Guo, Xiong Zhang, Haowen Feng, Huizhao Yang, Yuhua Wang
Academic history, domains and distribution of the hot-cold system in Mexico
Karina Yaredi García-Hernández, Luis Alberto Vargas-Guadarrama, Heike Vibrans
Correction: Ethnobotanical study on medicinal plants used by Bulang people in Yunnan, China
Hao Zhou, Jiaqi Zhang, Brian S. Kirbis, Zi Mula, Wei Zhang, Yinzhi Kuang, Qing Huang, Lun Yin
Wild edible plants and their cultural significance among the Zhuang ethnic group in Fangchenggang, Guangxi, China
Sizhao Liu, Xinyi Huang, Zhenjun Bin, Bingning Yu, Zushuang Lu, Renchuan Hu, Chunlin Long
Ethnobotanical study of traditional forage plants in the Gansu–Ningxia–Inner Mongolia junction zone: conservation and sustainable utilization for animal husbandry
Jian Xie, Xiaoqi Liu, Mingxia Luo, Fusong Liu, Sha Liu, Yongxia Zhao, Xingsheng Zhang, Wenji Zhao, Faming Wu
Entomophagy practices, use patterns, and factors influencing perception and consumption frequency of edible insects in the Republic of Benin
Corinne Mèdéou Anagonou, Laura Estelle Yêyinou Loko, Anicet Gbeblonoudo Dassou, Joelle Toffa, Innocent Djegbe, Manzid Saliou, Alexandre Dansi
Ethnobotanical study on medicinal plant knowledge among three ethnic groups in peri-urban areas of south-central Ethiopia
Sintayehu Tamene, Mesele Negash, Fortunatus Bulabo Makonda, Linley Chiwona-Karltun, Kefyalew Sahle Kibret
The local medicinal plant knowledge in Kashmir Western Himalaya: a way to foster ecological transition via community-centred health seeking strategies
Muhammad Manzoor, Mushtaq Ahmad, Muhammad Zafar, Syed Waseem Gillani, Hamayun Shaheen, Andrea Pieroni, Abdullah Ahmed Al-Ghamdi, Mohamed Soliman Elshikh, Saddam Saqib, Trobjon Makhkamov, Khislat Khaydarov
Ethnobotanical contributions to global fishing communities: a review
Jimlea Nadezhda Mendoza, Natalia Hanazaki, Baiba Prūse, Agnese Martini, Maria Viktoria Bittner, Sophia Kochalski, Edison Macusi, Aimee Ciriaco, Giulia Mattalia, Renata Sõukand
Ethnomedicinal plants in Champadevi rural municipality, Okhaldhunga district, Nepal
Deepa Karki, Dipak Khadka, Ripu Mardhan Kunwar, Prakash Chandra Aryal, Hem Raj Paudel, Sijar Bhatta, Shi Shi
Plant diversity and ethnobotanical importance of home gardens in Ghana’s middle belt: a cross-sectional survey of the Sunyani municipality
Bismark Ofosu-Bamfo, Daniel Yawson, Kwame Baffour Asare, Vanessa Ohui Dadeboe, Isaac Kojo Buabeng, Justice Aggrey, Dery Aaron Dapillah, David Kojo Boateng, Emmanuel Offe, Thomas Abudu Alhassan
Interactions between local medical systems and the biomedical system: a conceptual and methodological review in light of hybridization subprocesses
Marina Barros Abreu, Thais Samila de Oliveira Ferraz, Ulysses Paulino Albuquerque, Washington Soares Ferreira Júnior
Harvesting Bertholletia excelsa Bonpl. in a western Amazon rural community: local ecological knowledge and meaning to “nut-crackers”
Arlene Oliveira Souza, Alessandra Rufino Santos, Sergio de Faria Lopes, Tathyna Rodrigues Soares
Keeping their own and integrating the other: medicinal plant use among Ormurs and Pathans in South Waziristan, Pakistan
Muhammad Abdul Aziz, Musheerul Hassan, Aman Ullah, Zahid Ullah, Renata Sõukand, Andrea Pieroni
East meets west: using ethnobotany in ethnic urban markets of Barcelona metropolitan area (Catalonia) as a tool for biocultural exchange
Ugo D’Ambrosio, Cristina Pozo, Joan Vallès, Airy Gras
Use of wild vertebrates for consumption and bushmeat trade in Brazil: a review
José Augusto Aragão Silva, Leonardo Moura dos Santos Soares, Felipe Silva Ferreira, André Bastos da Silva, Wedson Medeiros Silva Souto
Traditional ecological knowledge sustains due to poverty and lack of choices rather than thinking about the environment
Abdullah Abdullah, Shujaul Mulk Khan