Ausgabe 4/2023
Inhalt (25 Artikel)
Nutritional and Health-Promoting Effects of Lichens Used in Food Applications
Monika Thakur, Indra Kumar Kasi, Pungbili Islary, Sayeeda Kousar Bhatti
Fucoxanthin, a Functional Food Ingredient: Challenges in Bioavailability
Vanessa Fernandes, Bangera Sheshappa Mamatha
Health Consequences of Familial Negative Weight Talk Across the Spectrum of Gender Diversity
Katherine M. Rancaño, Samantha E. Lawrence
A Century of Influences on Parental Feeding in America
Allison Kiefner-Burmeister, Claire C. Heilman
Severe Acute Malnutrition: The Potential of Non-Peanut, Non-Milk Ready-to-Use Therapeutic Foods
Oluwaseun F. Akinmoladun, Oluwaseun P. Bamidele, Victoria A. Jideani, Cebisa N. Nesamvuni
Barriers and Facilitators for the Donation and Acceptance of Human Breast milk: A Scoping Review
Edlin Glane Mathias, Divya Sussana Patil, Ashwija Kolakemar, Jisha B. Krishnan, Vishnu Renjith, Nachiket Gudi, Ravi Shankar Swamy, Angela Brand
Narrative Review of Probiotic Use on the Recovery of Postoperative Patients with Esophageal Cancer
Edzel Lorraine Co, Maha Hameed, Sneha Annie Sebastian, Tulika Garg, Sourav Sudan, Niharika Bheemisetty, Babu Mohan
Inflammation, Nutrition, and Clinical Outcomes in Breast Cancer Survivors: A Narrative Review
Manjinder Kaur Pannu, Constantina Constantinou
Greasing the Wheels of Pharmacotherapy for Colorectal Cancer: the Role of Natural Polyphenols
Chengu Niu, Jing Zhang, Patrick Okolo
Precision Nutrition to Improve Risk Factors of Obesity and Type 2 Diabetes
Janet Antwi
The Effects of Bariatric Surgery on Pharmacokinetics of Drugs: a Review of Current Evidence
Sofia K. Konstantinidou, Georgia Argyrakopoulou, Maria Dalamaga, Alexander Kokkinos
Diet-Related Risk Factors for Chronic Noncommunicable Diseases in Italian Prisoners: B.A.C.I. (Benessere All’interno delle Carceri Italiane, Well-Being Inside the Italian Prisons) Project by the Italian Society of Penitentiary Medicine and Public Health (S.I.M.S.Pe. Società Italiana di Medicina e Sanità Penitenziaria)
Ludovica Verde, Antonio Maria Pagano, Monica de Leo, Claudia Vetrani, Antinea Ambretti, Luciano Lucania, Sergio Babudieri, Anna De Chiara, Annamaria Colao, Michele Corsi, Giovanna Muscogiuri, Luigi Barrea
Social Media-Delivered Lifestyle Interventions Among Individuals Living with Diabetes and Prediabetes: A Scoping Review
Geok Pei Lim, Jamuna Rani Appalasamy, Badariah Ahmad, Kia Fatt Quek, Amutha Ramadas
Dietary and Lifestyle Risk Factors of Obesity Among Young Adults: A Scoping Review of Observational Studies
Ke Xin Lee, Kia Fatt Quek, Amutha Ramadas
The Impact of Food-Shaping Techniques on Nutrition, Mealtime Experiences, and Quality of Life for Older Adults in Aged Care Settings: A Systematic Review
Lily Chen, Bronwyn Hemsley, Deborah Debono
Sports Nutrition Knowledge Questionnaires Developed for the Athletic Population: a Systematic Review
Ranil Jayawardena, Kalani Weerasinghe, Gina Trakman, Terrence Madhujith, Andrew P. Hills, Nishan Sudheera Kalupahana
Betalains Alleviate Exercise-Induced Oxidative Stress, Inflammation, and Fatigue and Improve Sports Performance: an Update on Recent Advancement
Siriwan Nirmal, Oladipupo Odunayo Olatunde, Seema Medhe, Steven Vitti, Chutimon Khemtong, Nilesh Prakash Nirmal
Physiological Characteristics, Dietary Intake, and Supplement Use in Sport Climbing
Linda Okoren, Faidon Magkos
Effect of Pigmented Rice Consumption on Cardiometabolic Risk Factors: A Systematic Review of Randomized Controlled Trials
Diane Mendoza-Sarmiento, Emmanuele V. Mistades, Alison M. Hill
Salt Behind the Scenes of Systemic Lupus Erythematosus and Rheumatoid Arthritis
Baris Afsar, Rengin Elsurer Afsar
A Scoping Review of Nutrition Education Interventions Applied in Prison Settings
Fatmah Almoayad, Nada Benajiba, Johanna Earle, Basil H. Aboul-Enein, Amrita Sidhu, Anusha Sajja, Elizabeth Dodge
How Food Choices Impact on Male Fertility
Giulia Pecora, Francesca Sciarra, Elena Gangitano, Mary Anna Venneri
Gender-Affirming Nutrition: An Overview of Eating Disorders in the Transgender Population
Ozge Yesildemir, Gamze Akbulut
A Scoping Review of Studies Evaluating the Healthiness of Street Food Vendors
Sadika Akhter, Adrian J. Cameron