Ausgabe 5/2001
Inhalt (9 Artikel)
Diet, evolution and aging
L. Frassetto, R. C. Morris, Jr., D. E. Sellmeyer, K. Todd, A. Sebastian
Nutrition, acid-base status and growth in early childhood
Hermann Kalhoff, Friedrich Manz
The acid-base hypothesis: diet and bone in the Framingham Osteoporosis Study
Katherine L. Tucker, Marian T. Hannan, Douglas P. Kiel
Minimal-invasive approach to study pulmonary, metabolic and renal responses to alimentary acid-base changes in conscious rabbits
H. Kiwull-Schöne, H. Kalhoff, F. Manz, L. Diekmann, P. Kiwull